TACO STYLE STUFFED BELL PEPPERS
I had some peppers I wanted to use up, and this is what happened. This is much easier than it looks.
Provided by Chef shapeweaver
Categories Meat
Time 50m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Brown ground beef in skillet over medium heat.
- Drain; return to skillet.
- Add taco seasoning and water.
- Simmer and stir until water is absorbed.
- Stir salsa and rice into ground beef mixture.
- Preheat oven to 375°F.
- With cooking spray, coat a 8x8-inch baking dish.
- Slice tops off of peppers and remove seeds and membrane.
- Blanch peppers in boiling water for 5 minutes if desired.
- Put peppers into prepared dish.
- Evenly divide ground beef mixture among peppers.
- Cover and bake for 20 to 25 or until heated through.
- Remove cover.
- Sprinkle cheese evenly over peppers.
- Return to oven until cheese is melted, about 10 minutes.
- Serve with sour cream on side if desired.
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rupa gaming
[email protected]These stuffed bell peppers were a delicious and easy weeknight meal. My family loved them!
Mahisha Rai
[email protected]I give this recipe a 10/10! It's a keeper.
Lamees Mahomed
[email protected]Meh.
Misty Carroll
[email protected]Overall, this is a good recipe. It's easy to make and the peppers are always cooked perfectly. The filling is flavorful, but I think it could be improved with some additional spices.
Tyra Kalie
[email protected]The peppers were a little too crunchy for my liking. I think I'll parboil them next time before stuffing them.
Karan Chaudhry
[email protected]These were a little bland for my taste. I think I'll add some extra taco seasoning next time.
Toluwanimi Ajibare
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The peppers are always cooked perfectly and the filling is flavorful and cheesy.
UNSTOPPABLE SLAYER
[email protected]These were easy to make and turned out great! I used ground turkey instead of beef, and it was still delicious.
Petko Spasov
[email protected]I'm not a fan of bell peppers, but I loved these! The taco seasoning and cheese really masked the pepper flavor.
Samantha Eberhart
[email protected]I made these peppers for a party and they were gone in minutes! Everyone loved them.
Bilalkhan Khan
[email protected]These stuffed bell peppers were a hit with my family! The taco seasoning gave them a delicious flavor, and the cheese and sour cream added a creamy richness. I will definitely be making these again.