TACO SPAGHETTI CASSEROLE
This has been a family favorite for years. It's easy, quick and oh, so tasty! This is similar to looneytunesfan's with a few differences.
Provided by tootsie in Pacific
Categories Spaghetti
Time 50m
Yield 8 cups, 6-8 serving(s)
Number Of Ingredients 15
Steps:
- Heat oven to 375°F.
- Cook pasta according to package directions. Drain, rinse under cold water. Drain again.
- In a 12-in. skillet on med. high heat cook ground beef and onion till meat is brown and onion tender.
- Stir in taco seasoning and cook for a few minutes.
- Turn down the heat, add water, bring to a boil, cover and cook 5 minutes.
- Uncover and add the pasta, corn, olives or black beans, 1/2 Celsius cheese, salsa and green chilli peppers.
- Stir together and pour into a casserole dish, cover with foil and bake for about 30 minutes until hot and bubbly.
- Uncover, sprinkle with the rest of the cheese and bake until cheese melts.
- Serve with lettuce, chips, tomatoes and sour cream.
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R sohidur Rahman
[email protected]I'm not a big fan of spaghetti, but I really enjoyed this casserole. The taco seasoning gives it a delicious Mexican flavor, and the cheese and sour cream make it creamy and rich.
dial vanz
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids love the corn and black beans, and they don't even realize they're eating healthy!
adetomiwa ayomide
[email protected]I love this casserole! It's so cheesy and flavorful. I always add a little extra taco seasoning to give it a bit of a kick.
maxwell muchineripi
[email protected]I've made this casserole several times and it's always a hit. It's a great recipe to have on hand for busy weeknights.
Nicola Sorby
[email protected]This casserole is a great way to use up leftover spaghetti. It's also a great recipe for a potluck or party.
Brianna Matthews
[email protected]I'm not a big fan of Mexican food, but I really enjoyed this casserole. The flavors are well-balanced and it's not too spicy.
Bhawana Singjali
[email protected]This casserole is perfect for a busy weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Md Haefz
[email protected]I made this casserole for a party and it was a huge success. Everyone loved it and asked for the recipe.
Tirtha Niraula
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids love the corn and black beans, and they don't even realize they're eating healthy!
Farazkhan Karachivapers
[email protected]I've made this casserole several times and it's always a hit. It's a great recipe to have on hand for potlucks and parties.
Sharlene Adams
[email protected]This casserole is a great way to use up leftover spaghetti. I also like to add a can of diced tomatoes and a handful of chopped cilantro for extra flavor.
Brittany Stevens
[email protected]I followed the recipe exactly and the casserole turned out perfect. It was cheesy, flavorful, and filling. The leftovers were even better the next day.
Anis shah
[email protected]I'm not a huge fan of spaghetti, but I really enjoyed this casserole. The taco seasoning gives it a delicious Mexican flavor, and the cheese and sour cream make it creamy and rich.
Kathleen Woosey
[email protected]This recipe is a quick and easy weeknight meal. The ingredients are simple and affordable, and the casserole takes less than an hour to make. My family loved it!
Saifuddeen Bashir
[email protected]This casserole is pure comfort food. The combination of taco seasoning, spaghetti, cheese, and sour cream is irresistible. I also love the addition of the corn and black beans, which add a nice sweetness and texture to the dish.