TACO SKILLET
I enjoy preparing one-dish dinners, and this is one of my favorites because it's so easy and attractive. Served with tortilla chips or taco shells, it's a fun meal for everyone. And because it's so festive looking, I put the skillet right on the table when we have company.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4-6 servings.
Number Of Ingredients 13
Steps:
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the beans, chilies and garlic powder; cook until heated through., In a small bowl, combine the sour cream, cumin and chili powder; spread over beef mixture. Top with tomato, olives and green pepper. Sprinkle with cheese. Serve with tortilla chips or taco shells, lettuce and salsa.
Nutrition Facts : Calories 359 calories, Fat 20g fat (11g saturated fat), Cholesterol 80mg cholesterol, Sodium 598mg sodium, Carbohydrate 19g carbohydrate (5g sugars, Fiber 6g fiber), Protein 23g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Todd Barrone
[email protected]This recipe looks delicious! I can't wait to try it.
Tracy Isted
[email protected]I tried this recipe and it was a disaster. The beef was tough and the vegetables were mushy. I would not recommend this recipe.
Md Akibur
[email protected]This taco skillet was a bit too spicy for my taste, but I still enjoyed it. The beef was tender and flavorful, and the vegetables were cooked perfectly.
Angel Perry
[email protected]I'm not a big fan of taco skillet, but this recipe was actually pretty good. The flavors were well-balanced and the beef was cooked perfectly.
Afolagboye Adebimpe
[email protected]This taco skillet is a great weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Jazariyah Madison
[email protected]I love this recipe! It's so easy to make and always a crowd-pleaser.
Badsha Mama
[email protected]This recipe was easy to follow and the taco skillet turned out great! The flavors were perfect and it was a hit with my guests.
Sabita Tamang
[email protected]This was a great recipe! I used ground turkey instead of beef and it turned out really well. The whole family loved it.
Leeven Renrei Galvan
[email protected]I made this taco skillet last night and it was delicious! The flavors were amazing and it was so easy to make. I will definitely be making this again.
Okongwu Chinenye
[email protected]This taco skillet was a hit with my family! It was easy to make and packed with flavor. The ground beef was perfectly seasoned, and the vegetables were cooked to perfection. I will definitely be making this again.