We loved this great taco salad recipe from Elissa Dougherty of Babylon, New York, so we created a make-and-take version for lunch on the go. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 16
Steps:
- In a small skillet, cook beef over medium heat until no longer pink; drain. Stir in water and taco seasoning. Bring to a boil; cook and stir for 2 minutes. Cool., In a small bowl, mash avocado with onion, garlic and lemon juice. In each of four 1-qt. wide-mouth canning jars, divide and layer ingredients in the following order: sour cream, salsa, beef, tomatoes, olives, cucumber, green onions, avocado mixture, cheese and lettuce. Cover and refrigerate until serving. Transfer salads into bowls; toss to combine. If desired, serve with tortilla chips.
Nutrition Facts : Calories 483 calories, Fat 29g fat (12g saturated fat), Cholesterol 103mg cholesterol, Sodium 1087mg sodium, Carbohydrate 24g carbohydrate (11g sugars, Fiber 5g fiber), Protein 34g protein.
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Azukile Butumbu
[email protected]I'm not a big fan of taco salad, but this recipe changed my mind. It's so flavorful and the dressing is to die for. I will definitely be making this again.
James Matthew McLeod
[email protected]This recipe is a keeper! It's easy to make and the flavors are amazing. I've made it several times and it's always a hit.
Kosi Nice
[email protected]I love this recipe because it's so versatile. I can add or remove ingredients to suit my taste. It's also a great way to use up leftovers.
Lynden Wright
[email protected]This was a great way to use up leftover taco meat. I added some extra vegetables and cheese to make it a complete meal. It was a hit with my family and I will definitely be making it again.
Lloyd Wright
[email protected]I'm always looking for new and exciting ways to make tacos, and this recipe definitely delivered. The salad was flavorful and the dressing was the perfect complement. I will definitely be making this again.
Linda Garcia
[email protected]This recipe was a hit at my last party. I made a double batch and it was all gone by the end of the night. Everyone loved the flavors and the presentation was beautiful.
Sahil Chaudhary
[email protected]I've been looking for a healthy and delicious taco salad recipe, and this one fits the bill perfectly. It's easy to make and the ingredients are all things I have on hand. I'll definitely be making this again!
Hanan Nasef
[email protected]This was a great recipe! I made it for my family and they loved it. The flavors were amazing and the salad was very filling. I will definitely be making this again.
Jay Navarro
[email protected]I'm not a big fan of taco salad, but this recipe changed my mind. It's so flavorful and the dressing is to die for. I will definitely be making this again.
Amina Begum
[email protected]This recipe is a keeper! It's easy to make and the flavors are amazing. I've made it several times and it's always a hit.
Taz Uddin
[email protected]I love this recipe because it's so versatile. I can add or remove ingredients to suit my taste. It's also a great way to use up leftovers.
Samsung J2
[email protected]This was a great way to use up leftover taco meat. I added some extra vegetables and cheese to make it a complete meal. It was a hit with my family and I will definitely be making it again.
Jerry Jackmay
[email protected]I'm always looking for new and exciting ways to make tacos, and this recipe definitely delivered. The salad was flavorful and the dressing was the perfect complement. I will definitely be making this again.
Gacha Shine
[email protected]This recipe was a hit at my last party. I made a double batch and it was all gone by the end of the night. Everyone loved the flavors and the presentation was beautiful.
Gabriella Rivera
[email protected]I've been looking for a healthy and delicious taco salad recipe, and this one fits the bill perfectly. It's easy to make and the ingredients are all things I have on hand. I'll definitely be making this again!
Hannah Nene
[email protected]This was a great recipe! I made it for my family and they loved it. The flavors were amazing and the salad was very filling. I will definitely be making this again.