TACO RICE
This tasty rice great addition to tacos either on the inside or out. My fiance raves over this recipe.
Provided by MOTOR MOUTH
Categories Side Dish Rice Side Dish Recipes
Time 15m
Yield 4
Number Of Ingredients 7
Steps:
- In a large pot, bring chicken broth, tomato sauce, and taco seasoning to a boil.
- Stir rice into the pot, cover and remove from heat. Let the pot stand, covered, for 5 minutes.
- Stir in cheese and olives; mix well. Serve with sour cream.
Nutrition Facts : Calories 458.8 calories, Carbohydrate 42.6 g, Cholesterol 55 mg, Fat 26.4 g, Fiber 2.8 g, Protein 12.7 g, SaturatedFat 14.1 g, Sodium 1391.8 mg, Sugar 3.7 g
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Taylor Olivia Edmonds
[email protected]Overall, I thought this taco rice recipe was pretty good. It was easy to make and it tasted great. I would definitely recommend it to others.
Masroor Ahmed
[email protected]This recipe was a bit too time-consuming for me. I prefer recipes that are quicker and easier to make.
Alam Esha
[email protected]I'm not sure what went wrong, but my taco rice turned out mushy. I think I might have added too much water.
Rohan Aktaa
[email protected]This taco rice was just okay. It wasn't bad, but it wasn't anything special either.
Pashabhai Onfire
[email protected]This recipe was way too complicated for me. I ended up ordering takeout instead.
Salisu M Abubakar
[email protected]I followed the recipe exactly and it turned out terrible. I don't recommend this recipe.
Mahabub BNL (mahabub)
[email protected]I found this recipe to be a bit bland. I had to add extra seasonings to make it more flavorful.
Hayley T
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it.
Sunil Rajbhar
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. It was really good!
Mickey Majano
[email protected]This was a quick and easy meal to make. It was also very flavorful.
Ben Mula
[email protected]I've made this recipe several times and it's always a hit. It's a great way to get my kids to eat their vegetables.
Manuel Ocean
[email protected]This was a delicious and easy recipe. I will definitely be making it again.
Sheikh Akash
[email protected]This taco rice is a great way to use up leftover rice and it's so easy to make. I love that it's a one-pan meal.
Jay B.Cruz
[email protected]I love how versatile this recipe is. I've made it with different types of rice, beans, and vegetables and it's always delicious.
Ampiire Morion
[email protected]This was my first time making taco rice and it turned out great! I used ground turkey instead of beef and it was still delicious.
Cassandra Mae
[email protected]I've made this taco rice recipe several times and it's always a crowd-pleaser. It's a great way to use up leftover rice and it's so easy to customize with different toppings.
Saira Aftab
[email protected]This taco rice was a hit with my family! It was easy to make and so flavorful. I especially loved the crispy rice at the bottom of the pan.