TACO POTATO SKINS
Make and share this Taco Potato Skins recipe from Food.com.
Provided by ratherbeswimmin
Categories Lunch/Snacks
Time 40m
Yield 24 potato skins
Number Of Ingredients 8
Steps:
- Cut each potato lengthwise into quarters.
- With a spoon, scoop out the pulp, leaving a 1/4 inch shell and discard pulp.
- In a small bowl, mix together the butter and taco seasoning.
- Brush butter mixture over both sides of the potato skins.
- Place skin side down on a greased baking sheet.
- Sprinkle with cheese, bacon, and onions.
- Bake at 350 degrees for 5 to 10 minutes or until the cheese is melted.
- Serve with salsa and sour cream.
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Yoosoof Yoosoof
[email protected]These look delicious! I can't wait to try them.
Gaming Rifat
[email protected]I would not make these again.
Malak Mhadhbi
[email protected]These were a waste of time and ingredients.
Shane Johnson
[email protected]I would not recommend this recipe.
Syan Ali
[email protected]These were okay, but I've had better.
Ghani Graphics
[email protected]I'm not a big fan of potato skins, but these were actually pretty good.
Mileven
[email protected]These were really good, but they were a lot of work to make.
Mari Spiegel
[email protected]I used sweet potatoes instead of regular potatoes and they were delicious!
Ssebunya Fred
[email protected]These were a little too spicy for me, but my husband loved them.
Saba Sahar
[email protected]I've never made potato skins before, but these were so easy to follow. They turned out great!
Esraa Rais
[email protected]These are so easy to make and they're always a hit. I love that I can use any kind of toppings I want.
wolfy_ from_hell
[email protected]I made these for my family and they loved them. They're a great way to use up leftover potatoes.
Roysten Mashall
[email protected]Yum!
Maiom Akter
[email protected]These were delicious! I used a variety of toppings and they were all great.
Ruby Padilla
[email protected]I've made these potato skins several times now and they're always a crowd-pleaser. They're the perfect party food.
Nita Walker
[email protected]These taco potato skins were a huge hit at my party! They were so easy to make and everyone loved them.