I made several of these hearty pies for a branding bee on our cattle ranch. Everybody had to have the recipe. With mashed potatoes, ground beef, beans and fresh vegetables, it's truly a meal in itself.
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4-6 servings.
Number Of Ingredients 11
Steps:
- Combine the potatoes and 2 tablespoons taco seasoning. Press into a greased 9-in. deep-dish pie plate; set aside., In a skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the beans, barbecue sauce, water and remaining taco seasoning. Cook and stir until hot and bubbly. Spoon into potato crust., Bake at 350° for 30-35 minutes or until heated through. Top with lettuce, tomato, cheese and sour cream.
Nutrition Facts : Calories 407 calories, Fat 19g fat (10g saturated fat), Cholesterol 85mg cholesterol, Sodium 1290mg sodium, Carbohydrate 34g carbohydrate (6g sugars, Fiber 6g fiber), Protein 25g protein.
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kile 99
[email protected]This is my go-to recipe for taco night. It's easy to make and always a hit with my family.
Fatoumatta Bojang
[email protected]I've made this recipe for years and it's always a crowd-pleaser. It's perfect for parties or potlucks.
Barbara Catherine
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love the crispy potato crust.
Lauren Stephens
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Mohalafrik17 Mohalafrik17
[email protected]This is a great recipe for a quick and easy weeknight meal. I often make it when I don't have much time to cook.
Zaman Khan
[email protected]This recipe was a little too spicy for my taste, but I was able to tone it down by using less chili powder.
Nikki M
[email protected]I followed the recipe exactly and my pie turned out perfect. My husband and I really enjoyed it.
H 42 GAMER
[email protected]I tried this recipe and it was a disaster. The potatoes were not cooked through and the filling was bland.
SUBRATA CHANDRA BORMON
[email protected]This was a delicious and easy recipe. I made it for my family and they all loved it.
Mahi Ali
[email protected]I've made this recipe several times and it always turns out great. It's a great way to use up leftover taco meat.
Hd Dhdh
[email protected]This recipe is easy to follow and the results are delicious. I especially love the crispy potato crust.
ESARUL 047
[email protected]I made this for a potluck and it was a huge success! Everyone loved it.
Alberto Macaia Simba
[email protected]This taco potato pie was a hit with my family! The flavors were amazing and the texture was perfect. I will definitely be making this again.