Everyone loves this great taco dip. It's so easy, but it looks like it took a lot of effort. You can adjust the spiciness to your liking. Serve with tortilla chips
Provided by Melanie
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 40m
Yield 56
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium glass baking dish, spread the cream cheese. Pour in the salsa, spreading it evenly over cream cheese. Pour in and evenly spread chili with beans. Top with Cheddar cheese.
- Bake uncovered in the preheated oven 30 minutes, or until cheese is bubbly and lightly browned.
Nutrition Facts : Calories 40.8 calories, Carbohydrate 1.6 g, Cholesterol 9.9 mg, Fat 3.2 g, Fiber 0.5 g, Protein 1.9 g, SaturatedFat 1.9 g, Sodium 124.1 mg, Sugar 0.4 g
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Maureen Wachaga
[email protected]This taco pie is a great way to feed a crowd.
Shazia Naveed
[email protected]I'll definitely be making this taco pie again.
Patricia Bailey
[email protected]I'm not a huge fan of taco pie, but this recipe was pretty good.
Treasure
[email protected]This taco pie is a great way to use up leftover taco meat and tortillas.
Just Bently
[email protected]I would definitely recommend this taco pie recipe to anyone.
Yasrib Arafat
[email protected]I made this taco pie with my kids and they loved it. It's a great recipe for a family meal.
Kayne Chapman
[email protected]This is the best taco pie recipe I've ever tried. It's so flavorful and delicious.
Julian Coy
[email protected]I've made this taco pie several times and it's always a hit with my family.
hizbullah ulfat
[email protected]This taco pie is a great recipe for a quick and easy weeknight meal.
Ganiat Aro
[email protected]I'm not sure what I did wrong, but my taco pie turned out really dry.
ZALI-Z
[email protected]This taco pie was easy to make and it was a great way to use up leftover taco meat.
Ahn Shay
[email protected]I made this taco pie in a muffin tin and it was perfect for a party.
Sempala Benson
[email protected]This taco pie was a little bland for my taste. I added some extra spices and it was much better.
MD mamun akondo
[email protected]I'm not a fan of cornbread crust, so I used a regular pie crust instead. It turned out great!
Chis Fleury
[email protected]I made this taco pie with ground turkey instead of beef, and it was still delicious.
Landan Faison
[email protected]This taco pie was a bit too spicy for my taste, but I still enjoyed it.
Reimond Redington
[email protected]I'm not a huge fan of taco pie, but this recipe changed my mind. It was so flavorful and satisfying.
Mursaleen Jan
[email protected]This is my go-to recipe for taco pie. It's easy to make and always turns out delicious.
Nepos Mahlangu
[email protected]I made this taco pie for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Hasan Ceesay
[email protected]This taco pie was a hit with my family! The flavors were amazing and the crust was perfectly crispy. I will definitely be making this again.