We live in Texas and love the Southwest style of cooking. This taco meat loaf recipe spices up plain ol' meat loaf! -Susan Garoutte, Georgetown, Texas
Provided by Taste of Home
Categories Dinner
Time 1h25m
Yield 2 meat loaves (6 servings each).
Number Of Ingredients 13
Steps:
- In a large bowl, combine the eggs, 1/2 cup picante sauce, beans, corn, onion, olives, bread crumbs, taco seasoning, cumin and chili powder. Crumble beef over mixture and mix well. , Pat into two ungreased 9x5-in. loaf pans. Bake, uncovered, at 350° for 50-55 minutes or until no pink remains and a thermometer reads 160°. , Spoon remaining picante sauce over each meat loaf; sprinkle with cheese. Bake 10-15 minutes longer or until cheese is melted. Let stand for 10 minutes before slicing. Serve with additional picante sauce if desired.
Nutrition Facts : Calories 354 calories, Fat 18g fat (8g saturated fat), Cholesterol 112mg cholesterol, Sodium 1001mg sodium, Carbohydrate 23g carbohydrate (4g sugars, Fiber 3g fiber), Protein 23g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Aarbii Sain
[email protected]5 stars!
Alan Webb
[email protected]These are the best meatloaves I've ever had!
Sud Silva
[email protected]I've made these meatloaves several times and they're always a hit.
Pradip kumar Sah
[email protected]My kids love these meatloaves!
Prince Samuel Nwosu
[email protected]These meatloaves are a lifesaver on busy weeknights.
Morro Janneh
[email protected]Perfect for a weeknight meal.
Doris Moorman Poelman
[email protected]Will definitely make again!
Ugwunna Uche
[email protected]A family favorite!
MD AJHARUL ISLAM
[email protected]Delicious and easy!
Henry Roi
[email protected]These meatloaves are so easy to make and they're always a hit with my family. I love that I can use my favorite taco seasoning. I've also tried making them with different types of ground meat, like turkey and chicken. They're always delicious!
Casey Woodall
[email protected]I made these meatloaves for my family and they were a hit! The meat was moist and flavorful, and the crescent roll crust was flaky and buttery. I will definitely be making these again!
Nathuni Sahani
[email protected]These meatloaves are delicious and so easy to make! I love that I can use my favorite taco seasoning. I've also tried making them with different types of ground meat, like turkey and chicken. They're always a hit!
Md Nojrul
[email protected]I love these meatloaves! They're so easy to make and they always turn out perfect. I usually add a little bit of shredded cheese to the meat mixture. Yum!
Md Naif
[email protected]I've made these meatloaves several times and they are always a hit! They're easy to make and the flavor is amazing. I usually serve them with mashed potatoes and gravy.
Usman Malik
[email protected]I made these for my family and they loved them! The meatloaf was juicy and flavorful, and the crescent roll crust was flaky and buttery. I will definitely be making these again.
M. Ahsan
[email protected]These meatloaves were a huge hit with my family! They were so easy to make and the flavor was amazing. I will definitely be making these again.
Students Blogs
[email protected]Taco Meat Loaves are a fun and easy recipe that the whole family will love! The ground beef is seasoned with a flavorful taco seasoning and then wrapped in a crescent roll. It's so easy to make and always a hit!