A Low Fat Southwestern treat. I found this hearty appetizer recipe in a magazine a few years ago, and it is one of our family's favorites. Not only is this very easy to make, but the fact that it is made in a slow cooker allows me to prep it earlier in the day before things get too hectic. I think you'll enjoy this as well. Leftovers are yummy spooned over a baked potato.
Provided by Brenda.
Categories Easy
Time 5h10m
Yield 7 cups, 10-12 serving(s)
Number Of Ingredients 8
Steps:
- In a slow cooker or crock pot, combine all ingredients.
- Cover and cook on low for 5-7 hours.
- Serving suggestions:.
- Serve with tortilla chips.
- Spoon over hot baked potatoes.
- Roll in a warm tortilla.
- Spoon over a bed of lettuce.
- Use as an omelet filling.
- Add shredded cooked chicken and serve over crushed doritos with a dollop of sour cream.
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Jitu Hossain
[email protected]This is the best taco dip I've ever eaten.
Leslie Coles
[email protected]I've never had a taco dip like this before. It's so unique and delicious!
Mayra Salinas
[email protected]This dip is so addictive! I can't stop eating it.
Shahsawar khan
[email protected]I made this dip for a potluck and it was gone in minutes!
Haider Rajpoot
[email protected]This dip is a great way to use up leftover taco meat.
Rifle Raj
[email protected]I'm not usually a fan of taco dip, but this one is really good!
Ghunnar katyal
[email protected]This dip is the perfect party food. It's easy to make, delicious, and always a hit.
PAMELA Mafolo
[email protected]The flavors in this dip are amazing! The combination of sour cream, cream cheese, taco seasoning, and salsa is perfect.
Enock Chetama
[email protected]I love that this dip can be made ahead of time, which makes it perfect for parties.
Farida Ahmed
[email protected]This dip is so easy to make and it's always a hit with my friends and family.
ali don ali don
[email protected]I've made this dip many times and it's always a crowd-pleaser.
Naseer Swati
[email protected]This dip was a huge hit at my party! Everyone loved it and asked for the recipe.