TACO EGG ROLLS RECIPE BY TASTY
Here's what you need: oil, chicken breast, salt, pepper, taco seasoning, water, egg roll wrappers, tomato, onion, cheese, egg wash, vegetable oil, salsa
Provided by Tasty
Categories Appetizers
Yield 6 rolls
Number Of Ingredients 13
Steps:
- Heat oil, add chicken, 1 tsp salt, and 1 tsp pepper. Cook until 60% done.
- Add the taco seasoning, stir to incorporate. Add water and cook until chicken is done.
- Fill egg roll wrapper with cooked chicken, tomatoes, onions and cheese or whatever ingredients you like.
- Roll and seal with egg wash.
- Fry until golden brown.
- Serve with salsa.
- Enjoy!
Nutrition Facts : Calories 236 calories, Carbohydrate 12 grams, Fat 8 grams, Fiber 0 grams, Protein 25 grams, Sugar 0 grams
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Marle Davis
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Rashid Malik
[email protected]Loved these!
Amber Hedges
[email protected]I will definitely be making these again.
Jose pacheco
[email protected]These egg rolls were a hit with my family.
Yayra Voegborlo
[email protected]The filling was flavorful and the egg rolls were crispy.
Hamidali lali789
[email protected]These egg rolls were a fun and easy way to change up our taco night routine.
Azan Naseer
[email protected]I would definitely recommend this recipe to anyone who loves tacos or egg rolls.
Bedan Njoroge
[email protected]Overall, these taco egg rolls were a great appetizer or snack. They were easy to make and everyone enjoyed them.
skid and pump
[email protected]The egg rolls were a bit greasy for my taste, but the filling was delicious. I would try baking them next time instead of frying them.
kirsty Riches
[email protected]These egg rolls were a bit too spicy for my taste, but my husband loved them. I would recommend using less chili powder next time.
Drhumyon Kabir
[email protected]I was pleasantly surprised by how much I enjoyed these taco egg rolls. They were crispy, flavorful, and easy to make. I will definitely be making them again.
Jaweid Pasha
[email protected]These taco egg rolls were a great way to change up our taco night routine. They were easy to make and everyone loved them.
Amelia Price
[email protected]I tried this recipe and it turned out great! The egg rolls were crispy and the filling was delicious. I will definitely be making these again.
fardaws Bbk
[email protected]These egg rolls were so good! The filling was flavorful and the egg rolls were crispy. I would definitely recommend this recipe.
Lulu Castri
[email protected]I love how easy these taco egg rolls were to make. I was able to get them on the table in under 30 minutes. They were also a great way to use up leftover taco meat.
Ramir Blake
[email protected]These taco egg rolls were a huge hit with my family! The flavors were amazing and the egg rolls were crispy and delicious. I will definitely be making these again.