TACO CHICKEN ROLLS
These are a very flavorful way of making chicken..Very tasty..my family rates these little gems very highly..they love them. My photo's Recipe from my September/October 2002 Taste of home magazine.
Provided by Cassie *
Categories Tacos & Burritos
Time 55m
Number Of Ingredients 5
Steps:
- 1. In a shallow dish, combine the cracker crumbs and taco seasoning; set aside.
- 2. Flatten chicken between two sheets of waxed paper to 1/4-in. thickness. Place a cheese stick and about 1 tablespoon of chilies on each piece of chicken. Tuck ends of chicken in and roll up; secure with a toothpick.
- 3. Coat chicken with crumb mixture. Place in a greased 13-in. x 9-in. baking dish. Bake, uncovered, at 350° for 35-40 minutes or until chicken is no longer pink. Remove toothpicks.
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md nuralom Islam
[email protected]Love these rolls and very versatile; will definitely be making these again.
Phillip Tate
[email protected]These rolls are a great way to use up leftover chicken.
Lal Zamir
[email protected]I've made these rolls for my family several times now and they always request them again.
Raja Sheriyar
[email protected]These are the perfect party food! They're easy to make and everyone loves them.
Rubel Khan
[email protected]I added some chopped cilantro and avocado to the chicken mixture and it was amazing!
Ganna Mohmoud
[email protected]I made these rolls with ground turkey instead of chicken and they were still delicious!
Hari Ram
[email protected]I tried this recipe and it was a disaster! The chicken was dry and the tortillas were soggy.
Awais Tarar
[email protected]These rolls were a little bland for my taste, but my kids loved them.
Rose Rose
[email protected]I've made these rolls several times now and they're always a crowd-pleaser. They're easy to make and always turn out delicious.
Saram Goraya
[email protected]I made these rolls for a party and they were gone in minutes! Everyone loved them.
Mawuli Fofo
[email protected]These chicken rolls were a hit with my family! The combination of flavors was perfect, and the chicken was nice and moist.