SZECHUAN NOODLES WITH PORK

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Szechuan Noodles With Pork image

Cost per serving $1.32. I found this recipe in Woman's Day magazine. I have not tried this recipe, but I'm posting this for safe keeping. I plan to use All Natural creamy peanut butter.

Provided by internetnut

Categories     < 30 Mins

Time 18m

Yield 4 serving(s)

Number Of Ingredients 11

12 ounces linguine
1 cup chicken broth or 1 cup water
2 tablespoons light soy sauce
12 ounces ground pork
1/4 teaspoon red pepper flakes
6 scallions, cut in 1 1/2-inch pieces
1 large carrot, shredded
1 tablespoon minced garlic
1 tablespoon minced ginger
3 tablespoons creamy peanut butter
chopped cilantro (to garnish)

Steps:

  • Bring a large pot of water to boil. Cook linguine as package directs. Stir together broth and soy sauce in a measuring cup.
  • Heat a large skillet over medium-high heat. Add ground pork and red pepper flakes. Cook 5 minutes, breaking up, until browned and no longer pink. Add scallions, carrot, garlic and ginger; cook 3 minutes.
  • Stir broth mixture and peanut butter into pork. Cook until peanut butter is melted and blended.
  • Reserve 1 cup pasta water. Drain linguine, add to skillet and toss to evenly coat with sauce. (Stir in some pasta water if needed to keep mixture creamy). Sprinkle with cilantro.

Nutrition Facts : Calories 646.2, Fat 25.9, SaturatedFat 8.3, Cholesterol 61.3, Sodium 813.9, Carbohydrate 71.3, Fiber 4.7, Sugar 5.2, Protein 31.5

KURDISH KING
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I made this Szechuan noodle dish for a party and it was a huge hit. Everyone loved it! The sauce is flavorful and the pork is tender. The noodles are also cooked perfectly. I will definitely be making this again.


Willow
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This Szechuan noodle dish is amazing! The sauce is flavorful and spicy, and the pork is tender and juicy. The noodles are also cooked perfectly. I highly recommend this recipe!


miranda edwards
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This is the best Szechuan noodle dish I've ever had. The flavors are so well-balanced and the pork is cooked to perfection. I will definitely be making this again.


Biljana Camurovska
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I love this Szechuan noodle dish! It's so flavorful and easy to make. The pork is tender and the noodles are slurp-worthy. I highly recommend this recipe.


Tiedi Mtolo
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This Szechuan noodle dish is one of my favorites. It's easy to make and always a crowd-pleaser. The sauce is flavorful and the pork is tender. The noodles are also cooked perfectly. I highly recommend this recipe!


Ali billa
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I made this Szechuan noodle dish for a party and it was a huge hit. Everyone loved it! The sauce is flavorful and the pork is tender. The noodles are also cooked perfectly. I will definitely be making this again.


Id1ot Elias
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This Szechuan noodle dish is amazing! The sauce is flavorful and spicy, and the pork is tender and juicy. The noodles are also cooked perfectly. I highly recommend this recipe!


Yadav Neupane
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This is the best Szechuan noodle dish I've ever had. The flavors are so well-balanced and the pork is cooked to perfection. I will definitely be making this again.


Allahyea Preston
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I love this Szechuan noodle dish! It's so flavorful and easy to make. The pork is tender and the noodles are slurp-worthy. I highly recommend this recipe.


Muhammad Jasim
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This Szechuan noodle dish is easy to make and absolutely delicious. The sauce is flavorful and the pork is tender. The noodles are also cooked perfectly. I will definitely be making this again.


Lindsie Phares
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This Szechuan noodle dish is one of the best I've ever had. The sauce is flavorful and spicy, and the pork is tender and juicy. The noodles are also cooked perfectly. I highly recommend this recipe!


Ibrahim sahil
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I made this Szechuan noodle dish last night and it was a hit! My family loved it. The sauce is flavorful and the pork is tender. The noodles are also cooked perfectly. I will definitely be making this again.


haniafaraz janjua
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This Szechuan noodle dish is amazing! The flavors are so well-balanced and the pork is cooked to perfection. I love the addition of the peanuts and scallions. This is a dish that I will definitely be making again and again.


Mike McManus
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I'm a big fan of Szechuan food, so I was excited to try this recipe. I was not disappointed! The noodles were perfectly cooked and the sauce was flavorful and spicy. The pork was also very tender. I will definitely be making this again.


ASMAU ABDU-ALIM
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This Szechuan noodle dish is a keeper! It's easy to make and packed with flavor. I love the combination of sweet, sour, and spicy. The pork is melt-in-your-mouth tender and the noodles are slurp-worthy. I highly recommend this recipe!


Kaylee Booth
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Finally got around to trying this Szechuan noodle recipe. It did not disappoint! The flavors were bold and complex. The pork was tender and juicy, and the noodles were cooked perfectly. I will definitely be making this again.


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