SZECHUAN NOODLES WITH MINCED BEEF

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Make and share this Szechuan Noodles With Minced Beef recipe from Food.com.

Provided by Kim Ong

Categories     Lunch/Snacks

Time 25m

Yield 2 serving(s)

Number Of Ingredients 17

1 tablespoon cornflour
2 tablespoons water
oil (for frying)
1 tablespoon minced garlic
1 tablespoon chopped onion
1 tablespoon dried red chili paste
300 g minced beef (Can also use minced pork)
2 tablespoons cooking wine
1 tablespoon hoisin sauce
salt
pepper
400 ml beef stock
150 g hong kong noodles or 150 g wonton wrappers, cooked in boiling water until just done and vaguely chewy
1 tablespoon fried onions, sliced
spring onion
coriander leaves
1 red chilli padi, sliced

Steps:

  • Dissolve corn flour in water to get corn flour solution.
  • Heat oil in a pan, lightly fry the garlic, onion and chili paste until fragrant.
  • Add the beef and fry for 5 minutes.
  • Add the wine, hoisin sauce, salt and pepper and cook for another 2 minutes.
  • Add the stock, bring to boil and thicken with corn flour solution.
  • Pour the sauce over the cooked noodles.
  • Garnish with sliced spring onion, coriander leaves and chili padi.
  • Ready to serve.

Elohor Okwena
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This dish was a bit bland for my taste. I would recommend adding more spices to the sauce.


Mielat Teklemichael
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This dish was easy to make and it turned out great. I used ground chicken instead of beef and it was still delicious. I will definitely be making this again.


saroj vihanga
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This dish was very flavorful, but the noodles were a bit too soft for my taste. I would recommend cooking the noodles for a shorter amount of time.


daniel mutua
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This dish was a bit too spicy for me, but it was still very good. I would recommend using less chili peppers if you don't like spicy food.


Mohamed Elamin
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I made this dish for my friends and they all raved about it. The sauce was the perfect balance of sweet and spicy. I will definitely be making this again.


Safayat hosen Joy
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This dish was amazing! The flavors were so complex and the beef was so tender. I will definitely be making this again and again.


D D Parbes
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This dish was just okay. The noodles were a little too soft and the sauce was a bit bland. I think I would try a different recipe next time.


Sajid Shah
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This dish was easy to make and it turned out great. I used ground turkey instead of beef and it was still delicious. I will definitely be making this again.


James Khondowe
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I'm not a huge fan of Szechuan food, but this dish was really good. The noodles were cooked perfectly and the sauce was flavorful. I would definitely order this again.


Nazifi Yahuza
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This dish was so delicious! I made it for my family and they all loved it. The flavors were amazing and the beef was so tender. I will definitely be making this again.


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