SZECHUAN CHICKEN
I got this from another website, that I cannot recall offhand. It is quick and delicious, a bit spicy as well, so you can tame it down by using less cayenne and dried red chilies if you wish.
Provided by DoubleAs Mom
Categories Chicken Breast
Time 35m
Yield 6 serving(s)
Number Of Ingredients 18
Steps:
- Rinse the chicken and pat dry with paper towels. Cut the chicken breasts into thin strips. (Partially freeze chicken breasts first to make this easier).
- Combine the sauce ingredients in a small bowl and set aside. Whisk the cornstarch into the egg whites. Coat the chicken strips in the cornstarch mixture. Heat 1 cup oil in the wok. Cook the chicken strips briefly in the hot oil until they turn white. Remove the chicken and drain on paper towels. Clean out the wok and add 1 tablespoon oil. When the oil is hot, add the carrots. Stir-fry briefly and add the peppers.
- Make a "well" in the middle of the wok and add the sauce. Heat briefly, then mix the sauce in with the vegetables.
- Return the chicken to the wok.
- Stir-fry 1 to 2 more minutes. Stir in the green onions. Serve with rice.
Nutrition Facts : Calories 456.4, Fat 34.2, SaturatedFat 5.9, Cholesterol 61.9, Sodium 298.1, Carbohydrate 13.8, Fiber 1.9, Sugar 7.4, Protein 22.5
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SAMANTHABABE
[email protected]I love this recipe! It's easy to make and always turns out delicious. I love the way the chicken gets crispy in the oven, and the sauce is always perfect. I've made this dish many times and it's always a hit with my family and friends.
Cazu Lee
[email protected]This dish is so good! The chicken is crispy and juicy, and the sauce is the perfect balance of sweet, sour, and spicy. I highly recommend this recipe!
Soyad Khan
[email protected]This recipe is amazing! The chicken is so tender and juicy, and the sauce is packed with flavor. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.
Rlc
[email protected]This is my favorite Szechuan chicken recipe. It's easy to make and always turns out delicious. I love the way the chicken gets crispy in the oven, and the sauce is always perfect. I've made this dish many times and it's always a hit with my family an
Davian Swaby
[email protected]I've made this recipe many times and it's always a hit with my family and friends. The chicken is always crispy and juicy, and the sauce is always perfect. I love the way the chicken gets crispy in the oven, and the sauce is always perfect.
Amwayne SteveLee
[email protected]This is the best Szechuan chicken recipe I've ever tried. The chicken is crispy and juicy, and the sauce is the perfect balance of sweet, sour, and spicy. I highly recommend this recipe!
Taurus Goddessdreams
[email protected]This dish is so flavorful and easy to make. I love the way the chicken gets crispy in the oven, and the sauce is always perfect. I've made this dish many times and it's always a hit with my family and friends.
ptfs red bull
[email protected]This recipe is amazing! The chicken is so tender and juicy, and the sauce is packed with flavor. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.
Nickjr876
[email protected]This is my go-to recipe for Szechuan chicken. It's easy to make and always turns out delicious. I love the way the chicken gets crispy in the oven, and the sauce is always perfect.
Lalo Dall
[email protected]I love this recipe! The chicken is always crispy and juicy, and the sauce is so flavorful. I've made this dish many times and it's always a hit with my friends and family.
PATRICE Flint
[email protected]This recipe is a keeper! The chicken was so flavorful and the sauce was perfect. I served it over rice and it was a huge hit with my family. I will definitely be making this again.
Abuzar janA
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of spicy food, but I'm so glad I did! The chicken was perfectly cooked and the sauce had just the right amount of heat. I will definitely be making this again.
Junaid s flexo and paper bag machine
[email protected]This dish was amazing! I followed the recipe exactly and it turned out perfectly. The chicken was crispy and tender, and the sauce was delicious. I will definitely be making this again soon.
Nambazira Nulu
[email protected]I've tried many Szechuan chicken recipes, but this one is by far the best. The chicken is so tender and juicy, and the sauce is packed with flavor. I highly recommend this recipe!
Smar Cell
[email protected]This Szechuan chicken recipe was a hit at my dinner party! The chicken was crispy and flavorful, and the sauce was the perfect balance of sweet, sour, and spicy. I will definitely be making this again.