SZECHUAN BOK CHOY
Make and share this Szechuan Bok Choy recipe from Food.com.
Provided by southern chef in lo
Categories Vegetable
Time 11m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In a wok, stir-fry bok choy in oil for 3 minutes. Add ginger and 1/4 tsp of salt; stir-fry 2 minutes more.
- Add paste and hoisin sauce; stir-fry 1 minute more.
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Mian Ahmed
[email protected]I made this dish for a party and it was a hit! Everyone loved the unique flavor of the sauce.
Abdullah Abdullah jorder
[email protected]This recipe is a great way to use up leftover chicken or tofu. It's also a great way to get your kids to eat their vegetables.
shaneka Brown
[email protected]My family loved this dish! The sauce was flavorful and the bok choy was cooked perfectly.
Abukar Lucky
[email protected]I'm always looking for new ways to cook bok choy and this recipe is definitely a keeper. The sauce is delicious and the bok choy is cooked perfectly.
Ralissa Donnelly
[email protected]This dish is perfect for meal prep. It reheats well and tastes just as good the next day.
Godstime Lovenice
[email protected]I've made this dish for potlucks and parties and it's always a hit. Everyone loves the unique flavor of the sauce.
Douglas
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the sweet and savory sauce.
Diarmaid Brennan
[email protected]I love the simplicity of this dish. It's perfect for a quick and easy weeknight meal.
Khryssandra Parker
[email protected]This dish was easy to make and packed with flavor. I will definitely be making it again.
Brenae Mosley
[email protected]I'm not a huge fan of spicy food, but this dish was surprisingly mild. The sauce was flavorful and the bok choy was cooked perfectly.
Zack Smith
[email protected]This recipe is a great way to use up leftover bok choy. I added some extra vegetables, like bell peppers and carrots, and it turned out great.
Copy ya Noob
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The sauce is incredibly flavorful and versatile, and the bok choy comes out perfectly tender every time.
Lil Lil
[email protected]This bok choy dish was a hit with my family! The sauce was flavorful and had just the right amount of heat. The bok choy was cooked perfectly, still slightly crunchy. Will definitely be making this again.