SYRIAN GREEN BEANS WITH FRESH HERBS
This is how my mom always made green beans. She got the recipe from a neighbor when we lived in Turkey. Make a double batch as they make an excellent healthy snack straight from the fridge. Add a thinly sliced onion and red bell pepper if you like. -Trisha Kruse, Eagle, Idaho
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- In a large skillet, heat oil over medium heat. Add garlic; cook for 1 minute. Add green beans, salt and pepper. Cook, covered, until crisp-tender, 8-10 minutes, stirring occasionally. Add herbs; cook and stir just until beans are tender, 1-2 minutes.
Nutrition Facts : Calories 66 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 203mg sodium, Carbohydrate 6g carbohydrate (2g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges
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Roshandrick Engelhart
[email protected]I'm always looking for new and easy side dishes, and this one fits the bill. The green beans are cooked in a flavorful tomato sauce, and the fresh herbs add a nice touch. I served them with grilled chicken and they were a hit.
Eva Nava
[email protected]These green beans are a great way to use up fresh herbs from the garden. I used a mix of basil, oregano, and thyme, and the flavor was amazing. I will definitely be making this recipe again.
Alfred faith
[email protected]I made these green beans for a potluck and they were a hit! Everyone loved the flavorful tomato sauce and the fresh herbs. I will definitely be making this recipe again.
Obakeng Maretlwa
[email protected]These green beans are a delicious and healthy side dish. The beans are cooked in a flavorful tomato sauce, and the fresh herbs add a nice touch. I served them with rice and they were a hit with my family.
Mark Smith
[email protected]I'm always looking for new and easy side dishes, and this one fits the bill. The green beans are cooked in a flavorful tomato sauce, and the fresh herbs add a nice touch. I served them with grilled chicken and they were a hit.
James Batts
[email protected]These green beans are a great way to use up fresh herbs from the garden. I used a mix of basil, oregano, and thyme, and the flavor was amazing. I will definitely be making this recipe again.
Samson Apatsa Banda
[email protected]I made these green beans for a potluck and they were a hit! Everyone loved the flavorful tomato sauce and the fresh herbs. I will definitely be making this recipe again.
Ali Khan mi
[email protected]These green beans are a delicious and healthy side dish. The beans are cooked in a flavorful tomato sauce, and the fresh herbs add a nice touch. I served them with rice and they were a hit with my family.
Sbudda Kay
[email protected]I'm always looking for new and easy side dishes, and this one fits the bill. The green beans are cooked in a flavorful tomato sauce, and the fresh herbs add a nice touch. I served them with grilled chicken and they were a hit.
Ali Nasir
[email protected]These green beans are a great way to use up fresh herbs from the garden. I used a mix of basil, oregano, and thyme, and the flavor was amazing. I will definitely be making this recipe again.
Shay Francis
[email protected]I made these green beans last night and they were so good! The sauce is flavorful and the beans are cooked perfectly. I will definitely be making this recipe again.
Md.shahin Alom
[email protected]These Syrian green beans with fresh herbs are a delicious and easy side dish. The beans are cooked in a flavorful tomato sauce with onions, garlic, and herbs. I served them with rice and grilled chicken, and they were a hit with my family.