SWIZTERLAND'S "GILDED" ZUCCHINI
Recipe posted here for play in Culinary Quest - Switzerland. This recipe is from website: europeancuisines.com/Our-Swiss-Recip... From BEWAEHRTE KOCHREZEPTE AUS GRAUBUENDEN / TESTED RECIPES FROM THE GRAUBUNDEN, by the Chur chapter of the Swiss Women's Institutes - translated by Diane Duane
Provided by Baby Kato
Categories Vegetables
Time 1h
Number Of Ingredients 7
Steps:
- 1. Wash and peel the zucchini and cut into long strips.
- 2. Season with salt and pepper.
- 3. Mix the eggs, milk and salt, dip the zucchini strips into the mixture and then roll in the breadcrumbs.
- 4. Saute until crisp on the outside but not overcooked, about 2-3 minutes and then serve.
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Robert Scott
[email protected]This dish is a bit time-consuming to make, but it's worth it.
Ali Delbani
[email protected]This dish is a great way to get your kids to eat vegetables.
Shikal Ksoasr
[email protected]I've made this dish several times and it's always a hit.
Flor Gamer
[email protected]This dish is perfect for a crowd.
Christine Lauderback
[email protected]I added some extra vegetables to the dish and it turned out great.
Daisy Crawford
[email protected]This dish is a great way to use up leftover zucchini.
Tadiwa Mike
[email protected]I'll definitely be making this dish again.
Sophia Bartolomeo
[email protected]This dish was easy to make and very tasty.
Trina Laster
[email protected]I would definitely recommend this dish to others.
MD salman Hasan
[email protected]This dish is perfect for a summer meal.
Anna Farinas
[email protected]I'm not a big fan of zucchini, but this dish was surprisingly good.
Rene Cupido
[email protected]This dish was a bit too spicy for me, but my husband loved it.
H “Kuma” H
[email protected]I love this dish! It's so flavorful and satisfying.
Jkaps 042
[email protected]This was my first time making this dish and it turned out great! The instructions were easy to follow and the dish was ready in no time.
Michael McNally
[email protected]I've made this dish several times and it's always a hit! It's so easy to make and the results are always amazing.
Bilal Tanoli
[email protected]This dish was absolutely delicious! I made it for my family last night and they all loved it. The zucchini was cooked perfectly and the sauce was flavorful and creamy.