If your looking for a change from the original green bean casserole for Holidays and Sunday dinner this is it. My Mom used to make this when we were having company for dinner and I made it when my boys were small. Cheese is always a good way to get your kids to eat their veggies.
Provided by susan simons
Categories Vegetables
Number Of Ingredients 7
Steps:
- 1. Combine vegetables and soup, 1/2 cup cheese, sour cream, pepper, pimento and 1/2 can of onions.
- 2. Pour into 1 quart casserole.
- 3. Bake covered at 350 degrees for 30 minutes.
- 4. Top with rest of cheese and onions and bake uncovered for 5 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #side-dishes #eggs-dairy #vegetables #american #oven #easy #potluck #dinner-party #holiday-event #kid-friendly #cheese #dietary #comfort-food #taste-mood #to-go #equipment
You'll also love
Nakeyta Graham
[email protected]This is a great recipe for a healthy and delicious meal. It's also very easy to make, which is a bonus.
md yaseen
[email protected]This dish is a great way to sneak some vegetables into your kids' diet. They'll love the creamy sauce and the colorful vegetables.
Khalid Kamal
[email protected]I love the creamy sauce in this recipe. It's so flavorful and it really brings the dish together.
Husain mughal
[email protected]This dish is a great way to get your daily dose of vegetables. It's also a good choice for a vegetarian meal.
Mvuye Boniphace
[email protected]This is a great recipe for a light and healthy lunch or dinner. It's also very easy to make, which is a bonus.
Ahmed Ayachi
[email protected]This dish is so flavorful and delicious. I love the combination of vegetables and the creamy sauce. I will definitely be making this again.
Hridoy gamer5069
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover vegetables and it's always a hit with my family.
josh Brooks
[email protected]This is a great recipe for a healthy and delicious meal. It's also very easy to make, which is a bonus.
Akarawatou Nana aiysha
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved it and I got so many compliments. I will definitely be making this again.
Terry Mcauley
[email protected]This dish is a great way to sneak some vegetables into your kids' diet. They'll love the creamy sauce and the colorful vegetables.
Etima Joseph
[email protected]I love the creamy sauce in this recipe. It's so flavorful and it really brings the dish together.
Emin Pawaz Official
[email protected]This recipe is a keeper! It's easy to make and it's always a crowd-pleaser. I often make it for potlucks and it's always a hit.
Dalton Jones
[email protected]This dish is so versatile. I've made it with different types of vegetables and it's always delicious. It's also a great way to use up leftover vegetables.
Sunokhan Abbasi90
[email protected]I'm not a huge fan of vegetables, but this recipe changed my mind. The vegetables were cooked perfectly and the sauce was amazing. I will definitely be making this again.
Bir Manangthen
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Manoj Dhanak
[email protected]I made this recipe for my family and they loved it! The vegetables were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Hafidz Salamane
[email protected]This dish is a great way to get your daily dose of vegetables. It's also a good choice for a light lunch or dinner.
Raed Alkaabi
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I often add some chopped ham or bacon for extra flavor.
Domingo Aguilera
[email protected]This Swiss Vegetable Medley was a hit! The combination of vegetables was perfect and the sauce was creamy and flavorful. I will definitely be making this again.