SWISS TURKEY BURGER

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Swiss Turkey Burger image

This is from the "George Foreman Lean Mean Fat Reducing Grilling Machine Cookbook." I usually make it on the stove top. This is pretty darn tasty for a turkey burger.

Provided by cipherbabe

Categories     < 15 Mins

Time 12m

Yield 4 serving(s)

Number Of Ingredients 8

1 lb ground turkey
6 ounces swiss cheese (shredded)
1 egg white
1 tablespoon Dijon mustard
1/4 cup breadcrumbs
1 teaspoon pepper
1 teaspoon seasoning salt
Pam cooking spray

Steps:

  • Spray the grill with cooking spray and preheat for 5 minutes.
  • Mix the turkey, Swiss cheese, egg white, mustard, bread crumbs, pepper and salt together.
  • Shape into 4 patties.
  • Grill the burgers for 7-8 minutes.
  • Serve on a bun with your favorite condiments.

Hassan Vlog
h-vlog@aol.com

These burgers were amazing! I used a blend of ground turkey and ground chicken, and they were so flavorful. The Swiss cheese and mushrooms were the perfect addition.


Joquetta Perez
p_j68@hotmail.com

I love this recipe! The burgers are always so juicy and flavorful. I also love that they are a healthier option than traditional beef burgers.


Lorna lee Lorna lee
ll@hotmail.com

These burgers were delicious! I used a blend of ground turkey and ground chicken, and they were so moist and flavorful. I will definitely be making these again.


Abdullah Abid
a-a11@hotmail.com

I really enjoyed this recipe. The burgers were moist and flavorful, and the Swiss cheese and mushrooms added a nice touch. I will definitely be making this again.


miminkky
miminkky39@yahoo.com

These burgers were a big hit with my family! They were so juicy and flavorful. I will definitely be making them again.


Caleb Dunk
dunk-c61@yahoo.com

Delicious and easy to make! I will definitely be making this again.


Cory Marshall
marshall_c@hotmail.co.uk

I love this recipe! The burgers are always so juicy and flavorful. I also love that they are a healthier option than traditional beef burgers.


Fatma Nasser
fatma_nasser4@gmail.com

These burgers were amazing! I used a blend of ground turkey and chicken, and they were so flavorful. The Swiss cheese and mushrooms were the perfect addition. I will definitely be making these again.


Lucia Maki
maki_l@gmail.com

I made this burger last night and it was a hit with my family! The turkey was moist and juicy, and the Swiss cheese melted perfectly. I will definitely be making this again.


anto rahman
r1@hotmail.com

This Swiss turkey burger is a delicious and healthy alternative to traditional beef burgers. The turkey is lean and flavorful, and the Swiss cheese and sautéed mushrooms add a rich and savory flavor. I will definitely be making this again!