SWISS-TOPPED CAULIFLOWER SOUP
Since I came across this recipe a few years ago, it's become my husband's favorite soup. With fresh bread, we enjoy this as a hearty supper in winter. -C.C. McKie, Chicago, Illinois
Provided by Taste of Home
Categories Lunch
Time 1h20m
Yield 8 servings.
Number Of Ingredients 16
Steps:
- Quarter one onion; stuff the cloves into the second onion. In a large saucepan, combine water and broth; add onions, leeks, carrots and seasonings. Bring to a boil. Reduce heat; cover and simmer for 15 minutes. Add cauliflower; simmer, uncovered, for 30 minutes or until vegetables are tender. Remove from the heat., In a small bowl, combine cornstarch and cream until smooth. Stir in egg yolks. Stir in a small amount of hot soup into cream mixture; return all to the pan, stirring constantly. Simmer, uncovered, for 15 minutes. Discard the whole onion., Ladle soup into individual ramekins. Top with cheese strips. Broil 4-6 in. from the heat for 3-5 minutes or until cheese is bubbly. Serve immediately.
Nutrition Facts : Calories 258 calories, Fat 16g fat (10g saturated fat), Cholesterol 105mg cholesterol, Sodium 623mg sodium, Carbohydrate 16g carbohydrate (7g sugars, Fiber 4g fiber), Protein 13g protein.
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Abeer Alhindi
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious. I love the creamy texture and the Swiss cheese topping. I will definitely be making this again.
ioane pubg
[email protected]This soup was amazing! It was so easy to make and it tasted delicious. The cauliflower was cooked perfectly and the Swiss cheese topping was the perfect touch. I will definitely be making this again.
Cheyenne Lauzon
[email protected]I made this soup for dinner last night and it was a hit! The whole family loved it. The soup was creamy and flavorful, and the Swiss cheese topping was the perfect touch. I will definitely be making this again.
Sharlyn Josphat
[email protected]This soup was delicious! The cauliflower was cooked perfectly and the Swiss cheese topping was a great addition. I will definitely be making this again.
Qadeer Ahmed (Pashaa)
[email protected]This soup was so good! I loved the creamy texture and the Swiss cheese topping. I will definitely be making this again.
Ranamumtaz Rana
[email protected]This was a great recipe. The soup was delicious and the Swiss cheese topping was the perfect touch. I will definitely be making this again.
sheikh sahed
[email protected]This soup is amazing! It's so creamy and flavorful. I love the Swiss cheese topping. I will definitely be making this again.
Joece Mkfl
[email protected]This soup is so easy to make and it's so delicious. I love the creamy texture and the Swiss cheese topping. I will definitely be making this again.
Duduzile Annastasia
[email protected]I'm not a big fan of cauliflower, but this soup was actually really good. The Swiss cheese topping was a great addition. I would definitely make this again.
Cody Spears
[email protected]This was a great recipe! The soup was creamy and flavorful, and the Swiss cheese topping was the perfect touch. I will definitely be making this again.
Junior 45________ Cobra
[email protected]This soup was delicious! I loved the combination of cauliflower and Swiss cheese. It was also very easy to make. I will definitely be making this again.
Entertainment Gupshup
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it! The soup is so creamy and flavorful, and the Swiss cheese topping adds a nice touch. I will definitely be making this again.
Melanie Mafo
[email protected]This cauliflower soup was a hit with my family. It's creamy, cheesy, and so flavorful. The Swiss cheese adds a nice tangy flavor that pairs perfectly with the cauliflower. I also love that this soup is healthy and low-carb. I will definitely be makin