SWISS SWIRL ICE CREAM CAKE
With cake rolls, ice cream and hot fudge, this dessert suits anyone with a sweet tooth. Family and friends get a kick out of this treat's fun appearance.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 14 servings.
Number Of Ingredients 4
Steps:
- Line a 2-qt. bowl with plastic wrap. Cut each cake roll into eight slices; place in prepared bowl, completely covering the bottom and sides. Cover and freeze for at least 20 minutes or until cake is firm., Spread vanilla ice cream over cake. Cover and freeze for at least 1 hour. Spread with fudge topping. Freeze for at least 1 hour. Spread with chocolate ice cream. Cover and freeze for up to 2 months. Just before serving, remove from the freezer and invert onto a serving plate. Remove bowl and plastic wrap. Cut into wedges.
Nutrition Facts : Calories 309 calories, Fat 14g fat (6g saturated fat), Cholesterol 35mg cholesterol, Sodium 130mg sodium, Carbohydrate 43g carbohydrate (32g sugars, Fiber 1g fiber), Protein 4g protein.
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Nomi Prince
[email protected]I'm not sure how this cake would taste, but it looks amazing!
Fatma Abdalla
[email protected]This cake looks so good! I can't wait to try it!
Edin Edin
[email protected]I'm not a big fan of chocolate cake, but I'm willing to give this one a try.
Vera pascal
[email protected]This cake looks delicious, but I'm not sure if I have the time to make it.
Erb Mobley
[email protected]I'm definitely going to make this cake for my next party!
Cilekothar Badsha
[email protected]I'm not a big fan of ice cream cake, but this one looks really good.
Pookie
[email protected]This cake looks like it would be perfect for a summer party!
MD Rubel Hossain
[email protected]I'm not sure how I feel about the combination of chocolate and vanilla, but I'm willing to give it a try.
Nadia Barker
[email protected]This cake is definitely on my to-bake list!
Phillip Suty
[email protected]I'm not a big fan of chocolate and vanilla together, but this cake looks amazing!
Ishaq Ishaqkhan
[email protected]This cake looks so delicious! I can't wait to try it!
Keith Spencer
[email protected]I thought this cake was just okay. It wasn't as good as I was expecting. The cake was a bit dry and the ice cream filling was not very creamy.
Shohel shabake keno bad deyau holo Ahammed
[email protected]This cake was a bit too sweet for my taste, but it was still very good. The cake was moist and the ice cream filling was creamy and delicious.
Lisa Stafford
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was so moist and flavorful. The ice cream filling was also delicious and creamy. I will definitely be making this cake again!
Papoo kumar Jogi
[email protected]This cake is amazing! I've made it several times now and it's always a crowd-pleaser. The combination of chocolate and vanilla is perfect and the ice cream filling is so creamy and delicious.
Morianzo morianzo
[email protected]I made this cake for my son's birthday and it was a huge success! He loved it and so did all of his friends. The cake was easy to make and it looked really impressive.
Sue Esmann
[email protected]This Swiss Swirl Ice Cream Cake was a huge hit at my party! It was so easy to make and it turned out so delicious. The cake was moist and flavorful, and the ice cream was rich and creamy. I will definitely be making this again!