This is a traditional bread enjoyed in Switzerland on Sundays for breakfast.
Provided by TinaJ
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Time 1h30m
Yield 12
Number Of Ingredients 10
Steps:
- Place flour into a bowl, creating a small hole in the center. Sprinkle salt around the edge and place yeast and sugar into the hole.
- Mix egg and egg white together in a 2-cup measuring cup. Add enough water to reach the 1 1/4 cup mark. Stir in milk. Add melted butter. Pour into the center of the flour. Mix thoroughly, adding more milk or flour as needed until dough is smooth and elastic. Cover the bowl with a damp cloth and let rise for 30 minutes.
- Cut dough in 1/2. Form each 1/2 into a long roll. Lay rolls out in front of you on a work surface in an 'X' shape. Braid bread by constantly switching the ends. Place bread onto a baking sheet, cover with a damp cloth, and let rise for 15 minutes.
- Preheat the oven to 375 degrees F (190 degrees C).
- Brush bread with beaten egg using a pastry brush.
- Bake in the preheated oven on the middle rack until golden, about 30 minutes.
Nutrition Facts : Calories 202.5 calories, Carbohydrate 29.1 g, Cholesterol 42.9 mg, Fat 7 g, Fiber 1.1 g, Protein 5.5 g, SaturatedFat 4 g, Sodium 309.9 mg, Sugar 1.1 g
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Adetuyi Oluwatomisin
[email protected]This bread is perfect for a Sunday morning breakfast. It's so soft and fluffy, and the flavor is amazing.
jyoti karki
[email protected]I'm not a big fan of this bread. It's too sweet for my taste.
iryn joo
[email protected]This bread is delicious! I've made it several times, and it's always a hit with my family and friends.
Rascal Kazi
[email protected]I love the flavor of this bread, but it's a bit too dense for my taste.
Cabangile Naledi
[email protected]This bread is perfect for a Sunday morning breakfast. It's so soft and fluffy, and the flavor is amazing.
Denise Lewis
[email protected]I'm not a big fan of this bread. It's too sweet for my taste.
Hale Petlane
[email protected]This bread is delicious! I made it for my family for breakfast, and they loved it.
THOR GOD OF THUNDER
[email protected]I've tried this recipe several times, and I can never get it to turn out right. The dough is always too sticky.
Mr Ashik Official
[email protected]This bread is a bit dense for my taste, but the flavor is good.
DRAGON BOYS TZ
[email protected]I love this bread! It's so easy to make, and it always turns out perfect.
Shafique lrshad
[email protected]This bread is amazing! It's so soft and fluffy, and the flavor is perfect. I've made it several times now, and it's always a hit with my family and friends.