Make and share this Swiss Steak in the Crock Pot for Two recipe from Food.com.
Provided by The Range Rover
Categories Steak
Time 10h5m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Cut steak in half and season with salt and pepper.
- Place onion in the slow cooker.
- Arrange meat on top of onion.
- Pour tomato sauce over the steak and onion.
- Cover and cook on low 8 to 10 hours.
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Jae Rodriguez
[email protected]I'm not sure why this recipe has so many positive reviews. It was a disappointment.
BLACK J2K
[email protected]This recipe is not for beginners. It's a bit complicated and time-consuming.
Nazar Jokhio
[email protected]I would not recommend this recipe. It was a waste of time and money.
Komellr Pola
[email protected]I followed the recipe exactly, but my dish didn't turn out well. The meat was tough and the sauce was watery.
Akinyanju Arike
[email protected]This recipe was just okay. The meat was a bit tough and the sauce was bland.
Naggita Viola
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The meat was tender and the sauce was flavorful. I will definitely be making this again.
Jackson Jacky
[email protected]This recipe is a bit time-consuming, but it's worth it. The meat is so tender and the sauce is delicious.
Umair Taj
[email protected]The sauce is the best part of this dish. It's so rich and flavorful.
Lamar Adkins
[email protected]I love that this recipe can be made in the crock pot. It's so easy to just throw everything in and let it cook all day.
Muhafiz Ali
[email protected]This is my go-to recipe for Swiss steak. It's always a crowd-pleaser.
Abdi Aziiz Komando
[email protected]I made this recipe for a potluck, and it was a huge hit! Everyone loved the tender meat and the delicious sauce.
Tammi Wright
[email protected]This recipe is a great way to use up leftover roast beef. I just shredded the beef and added it to the sauce. It was a quick and easy meal that was still really flavorful.
Michael Colon
[email protected]This was my first time making Swiss steak, and it turned out amazing! The meat was so tender, and the sauce was perfect. I will definitely be making this again.
Mundi Kalungu Zyambo
[email protected]I've made this recipe several times now, and it always turns out great. The meat is always tender and juicy, and the sauce is so flavorful. I love that I can just throw everything in the crock pot and let it cook all day.
BijAy Newar
[email protected]This Swiss steak recipe is a keeper! The meat was so tender and flavorful, and the sauce was rich and delicious. I served it over mashed potatoes, and it was a hit with my family.