SWISS ROAST
I didn't want to make the usual roast so used what was in the pantry and came up with this. I served it over mashed potatoes and it was great. Next time I may double the ingredients for more sauce.
Provided by Sheila M
Categories Beef
Time 4h
Number Of Ingredients 7
Steps:
- 1. Microwave water with beef bouillon cubes just to dissolve.
- 2. Combine tomato soup, onion soup, can of diced tomatoes, sugar (optional) and water with bouillon. Pour over roast in crock pot.
- 3. Peel carrots and add to crock pot. Green beans would be good also.
- 4. Cook on high for 4 hours or low for 8 hours.
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Vickie Arnett
[email protected]I love this Swiss Roast!
Siphokazi Maphumulo
[email protected]This Swiss Roast is a must-try!
Amaka Omokhai
[email protected]I highly recommend this Swiss Roast recipe.
Bashar yt Melhem yt
[email protected]This Swiss Roast is a family favorite.
Bratt
[email protected]I've made this Swiss Roast several times and it's always a hit.
Andreanna Bush
[email protected]This Swiss Roast is easy to make and always turns out perfectly.
Zachary Escobedo
[email protected]I love this Swiss Roast!
Mitchell Ochuko
[email protected]This Swiss Roast is a must-try!
Biplov Maskey
[email protected]I highly recommend this recipe!
Natalia Laverde
[email protected]This was the best Swiss Roast I have ever had!
Iftikhar Ahmed
[email protected]I made this Swiss Roast last night, and it was amazing! The meat was so tender and juicy, and the gravy was rich and flavorful. I will definitely be making this again.
Eleven Hopper
[email protected]This Swiss Roast is a family favorite! It's always a hit at potlucks and gatherings. I highly recommend trying this recipe.
Leroy Carter
[email protected]I've made this Swiss Roast several times now, and it's always a hit. It's so easy to make, and it always turns out perfectly. I highly recommend this recipe.
Asagar Ali
[email protected]This was the best Swiss Roast I have ever had! The meat was so tender and flavorful, and the gravy was to die for. I highly recommend this recipe.
Adil Bhutta
[email protected]I made this Swiss Roast last night, and it was amazing! The meat was so tender and juicy, and the gravy was rich and flavorful. I will definitely be making this again.
Engr Izhar Ul Haq Khan
[email protected]This Swiss Roast is a family favorite! It's always a hit at potlucks and gatherings. I highly recommend trying this recipe.
Ashley Mathews
[email protected]I love this Swiss Roast! It's so flavorful and juicy, and the gravy is to die for. I always make extra so I can have leftovers for lunch the next day.
Abdul Jabbar Khan
[email protected]This was my first time making Swiss Roast, and it was surprisingly easy! The instructions were clear and concise, and the dish turned out perfectly. I will definitely be making this again.
Paul Mashinini
[email protected]I've made this Swiss Roast several times now, and it's always a hit with my family and friends. It's so easy to make, and it always turns out perfectly.
Xhibit Ivan
[email protected]This Swiss Roast was absolutely delicious! The meat was so tender and flavorful, and the gravy was rich and savory. I will definitely be making this again soon.