SWISS MOCHA CHEESECAKE
This simple to do cheesecake uses General Foods International Coffee mix, Swiss Mocha flavor. I was given some in the spring and it's too hot right now for coffee but I love the flavor. I found this recipe on recipelink.com.
Provided by mary winecoff
Categories Cheesecake
Time 10m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Beat cream cheese until smooth. Gradually beat in sugar. Stir in sour cream. Measure 1/4 cup of cheese mixture into bowl and set the rest aside.
- Stir Swiss Mocha coffee and milk into 1/4 cup cheese mixture. Drizzle 1 Tablespoon of this mixture into the crust.
- Fold whipped topping into reserved cream cheese and spoon into crust.
- Drizzle remaining mocha flavored cheese mixture over top of pie. Draw a knife through to form a pattern on top if desired.
- Refrigerate until set (about 2 hours).
Nutrition Facts : Calories 565.1, Fat 40.1, SaturatedFat 22.1, Cholesterol 61.9, Sodium 390.8, Carbohydrate 48.6, Fiber 0.6, Sugar 37.6, Protein 5.3
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charly Jones (Charly)
[email protected]This cheesecake is not bad, but it's not my favorite. The mocha flavor is a bit too strong for my taste. The cheesecake is also a bit too dense.
Nahidul gk Boss
[email protected]This cheesecake is a bit too sweet for my taste, but it's still very good. The mocha flavor is delicious. The cheesecake is also very creamy and smooth.
Yeamin Islam
[email protected]This cheesecake is delicious! The mocha flavor is very subtle, but it's there. The cheesecake is also very creamy and smooth. I will definitely be making this again.
Itumeleng Mokoena
[email protected]I'm not a big fan of cheesecake, but this one is amazing! The mocha flavor is perfect. It's not too strong, but it's definitely there. The cheesecake is also very creamy and smooth.
Malik s Ali
[email protected]This cheesecake is a must-try! The mocha flavor is unique and delicious. The cheesecake is also very creamy and smooth. I will definitely be making this again.
Willette Haines
[email protected]This cheesecake is heaven! The crust is perfectly crumbly and the filling is creamy and flavorful. I love the mocha flavor. It's the perfect balance of coffee and chocolate.
paul omachi
[email protected]I love this cheesecake! The mocha flavor is delicious. The cheesecake is also very creamy and smooth. I will definitely be making this again.
Ina Mahad
[email protected]This cheesecake is a bit time-consuming to make, but it's worth it! The flavor is incredible. The coffee and chocolate flavors are perfectly balanced. The cheesecake is also very creamy and smooth.
OloYolo Pl
[email protected]Amazing! This cheesecake is so rich and decadent. The coffee flavor is perfect. I love the chocolate ganache on top. It's the perfect finishing touch.
Rehmooz
[email protected]This cheesecake is delicious! The crust is perfectly crumbly and the filling is creamy and flavorful. I love the mocha flavor. It's not too strong, but it's definitely there. I will definitely be making this cheesecake again.
Aman Kaif
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of coffee, but I'm so glad I did! The coffee flavor is very subtle and it complements the chocolate perfectly. The cheesecake is also very creamy and smooth. I will definitely be makin
Maria Johnson
[email protected]This is the best cheesecake I have ever had! The texture is creamy and smooth, and the flavor is amazing. I love the combination of coffee and chocolate. I will definitely be making this cheesecake again and again.
md shamsuddin
[email protected]I made this cheesecake for a party and it was a huge hit! Everyone loved it. I especially liked the mocha flavor. It was the perfect balance of coffee and chocolate. I will definitely be making this cheesecake again.
DON ROOMY
[email protected]This Swiss Mocha Cheesecake is a delightful treat that will impress your family and friends. The cheesecake is creamy and flavorful, with the perfect balance of coffee and chocolate. The crust is crumbly and buttery, and the topping is rich and decad