SWISS MEATLOAF
Make and share this Swiss Meatloaf recipe from Food.com.
Provided by kymgerberich
Categories Meat
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F Beat the egg in a large bowl, add sage, salt and pepper and mix. Add beef, cracker crumbs, 1/2 cup cheese and the onion.
- Blend.
- Form into a loaf and place in a 2 quart loaf pan. Arrange bacon on top of loaf.
- Bake for 40 minutes. Sprinkle the remaining cheese on top and bake 10 minutes longer.
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#time-to-make #course #main-ingredient #cuisine #preparation #main-dish #beef #european #swiss #dietary #ground-beef #meat #4-hours-or-less
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FrostyTheBear
[email protected]This meatloaf was the worst thing I've ever eaten. It was dry, tasteless, and made me gag.
Naveed Afg
[email protected]I'm not sure what went wrong, but my meatloaf didn't turn out anything like the picture. It was a dense, dry mess.
Fahad Sadman
[email protected]This recipe is a waste of time and ingredients. Don't bother trying it.
edison Cordova
[email protected]I followed the recipe exactly, but my meatloaf turned out dry and overcooked.
Sabra Ibrahim
[email protected]This meatloaf was a complete disaster. It was dry, crumbly, and tasteless.
Sarah Schomburg
[email protected]I wasn't a fan of this meatloaf. It was dry and lacked flavor.
Jessica Gómez
[email protected]This meatloaf was a bit too salty for my taste, but otherwise it was good.
Raja Daniyal
[email protected]I thought this meatloaf was just okay. It wasn't bad, but it wasn't anything special either.
Puro
[email protected]This meatloaf was a bit dry for my taste, but the flavor was good.
May Hand
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The meatloaf was delicious! It was moist and flavorful, and the sauce was perfect.
Moses Bonnick
[email protected]This recipe is a keeper! The meatloaf was moist and flavorful, and the sauce was perfect. I will definitely be making this again.
Hamid Hk
[email protected]Wow! This meatloaf was amazing! I loved the combination of ground beef, pork, and veal. It was so flavorful and juicy.
MOSABBIR ff
[email protected]I've tried many meatloaf recipes, but this one is by far the best. It's easy to make and always turns out delicious.
Holly Crawford
[email protected]This meatloaf was a hit with my family! The flavors were perfectly balanced, and the texture was moist and tender. I will definitely be making this again.