SWISS CORN SLOW COOKER CASSEROLE
This very simple slow cooker recipe adds a little zing to any dinner, but it's especially good with Thanksgiving dinner.
Provided by Kymmie
Categories Side Dish Casseroles Corn Casserole Recipes
Time 4h10m
Yield 8
Number Of Ingredients 6
Steps:
- Spray the inside of a slow cooker with cooking spray.
- Mix corn, cream, Swiss cheese, and eggs together in a bowl; season with black pepper. Pour corn mixture into the slow cooker.
- Cook on Low until cooked through and cheese is melted, 4 to 4 1/2 hours
Nutrition Facts : Calories 375.6 calories, Carbohydrate 14.9 g, Cholesterol 152.9 mg, Fat 31.2 g, Fiber 1.4 g, Protein 11.8 g, SaturatedFat 19 g, Sodium 93.7 mg, Sugar 2.4 g
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Navi Chan
[email protected]I'm not a big fan of corn casserole, but I tried this recipe and I was pleasantly surprised. It's really good! The corn and cheese are creamy and flavorful, and the bread crumbs add a nice crunch.
rose kaindi
[email protected]I'm always looking for new corn casserole recipes and this one is definitely a keeper. It's so creamy and cheesy, and the bread crumbs add a nice crunch. I will definitely be making this again.
Collo Njoro
[email protected]This recipe is a great way to use up leftover corn. I had some leftover corn from a cookout and I used it to make this casserole. It turned out great! The corn and cheese were creamy and flavorful, and the bread crumbs added a nice crunch.
Abijit Khan
[email protected]I'm not a big fan of corn casserole, but I tried this recipe and I was pleasantly surprised. It's really good! The corn and cheese are creamy and flavorful, and the bread crumbs add a nice crunch.
Tracey Harmse
[email protected]I'm always looking for new corn casserole recipes and this one is definitely a keeper. It's so creamy and cheesy, and the bread crumbs add a nice crunch. I will definitely be making this again.
Dennis Kahara
[email protected]This recipe is a great way to use up leftover corn. I had some leftover corn from a cookout and I used it to make this casserole. It turned out great! The corn and cheese were creamy and flavorful, and the bread crumbs added a nice crunch.
RÓRÉ Dè A8tn
[email protected]I'm not a big fan of corn casserole, but I tried this recipe and I was pleasantly surprised. It's really good! The corn and cheese are creamy and flavorful, and the bread crumbs add a nice crunch.
Tamara Mory
[email protected]I'm always looking for new corn casserole recipes and this one is definitely a keeper. It's so creamy and cheesy, and the bread crumbs add a nice crunch. I will definitely be making this again.
Ataullah Jan MKd
[email protected]This recipe is a great way to use up leftover corn. I had some leftover corn from a cookout and I used it to make this casserole. It turned out great!
Johnny Diamante
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it. I will definitely be making this again for my next party.
Malon Wanyonyi
[email protected]This recipe is so easy to make and it's always a hit with my family. I love that I can use frozen corn, which makes it a great recipe for busy weeknights.
Shantell Box
[email protected]I'm not a fan of corn, but I loved this recipe! The cheese and bread crumbs really balanced out the flavor of the corn. I will definitely be making this again.
Firiwoti Damise
[email protected]I'm a vegetarian, so I made this recipe without the bacon. It was still delicious! The corn and cheese were creamy and flavorful, and the bread crumbs added a nice crunch.
Ted Freeman
[email protected]I made this recipe for my family last week and they loved it! It's a great comfort food dish that's perfect for a cold winter day.
Scott Robinson
[email protected]This is the best corn casserole recipe I've ever tried. The combination of corn, cheese, and bread crumbs is simply irresistible. I highly recommend this recipe.
Abdul Ghaffar Bhatti
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's a great dish to bring to potlucks or holiday gatherings.
Mdshoyaib Mondul
[email protected]I'm not usually a fan of corn casserole, but this recipe changed my mind. It's so flavorful and cheesy, and the cornbread topping is the perfect finishing touch.
Saad Mughal
[email protected]This is my go-to recipe for corn casserole. It's so easy to make and always turns out perfect. I love that I can throw all the ingredients in my slow cooker and forget about it until dinnertime.
Sharad Baidhya
[email protected]I made this recipe last night and it was a hit with my family! The corn and cheese were creamy and delicious, and the bread crumbs added a nice crunch. I will definitely be making this again.