Delicious chocolate layer cake that melts in your mouth.
Provided by Michelle Dolorfino
Categories Desserts Cakes Chocolate Cake Recipes
Yield 12
Number Of Ingredients 11
Steps:
- Sift together flour, baking powder, soda, salt, and sugar.
- Stir butter just to soften, and add to flour mixture. Add 1 cup milk until all flour is dampened. Beat 2 minutes at medium speed, or 300 vigorous strokes by hand.
- Add to the flour mixture eggs, vanilla, melted chocolate, food coloring, and remaining 1/4 cup milk. Beat 1 minute in mixer, or 150 strokes by hand. Line the bottoms of two 9 inch round cake pans with parchment paper. Pour the batter into the prepared pans.
- Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes. Cool.
- Frost with Chocolate Torte Frosting when completely cooled.
Nutrition Facts : Calories 317.9 calories, Carbohydrate 46 g, Cholesterol 58.9 mg, Fat 13.7 g, Fiber 1.3 g, Protein 5.4 g, SaturatedFat 8.2 g, Sodium 397.1 mg, Sugar 27.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
H R
[email protected]I've tried many different chocolate cake recipes, but this one is by far the best. The cake is moist and fluffy, and the frosting is rich and creamy. I highly recommend this recipe.
Sindiswa Sindy
[email protected]This cake was a bit more work to make than I expected, but it was worth it. The cake was delicious and the frosting was perfect. I will definitely be making this cake again.
Cathrine Awour
[email protected]I made this cake for a special occasion and it was a huge success. Everyone loved it! The cake was moist and flavorful, and the frosting was rich and decadent. I highly recommend this recipe.
Cecilia Oduro
[email protected]This cake was easy to make and turned out beautifully. The flavor was amazing, and the frosting was the perfect complement to the cake. I will definitely be making this cake again.
Celishia Williams
[email protected]I made this cake for my husband's birthday and he loved it. It was moist and fluffy, with just the right amount of chocolate flavor. The frosting was also perfect, not too sweet and not too runny. I will definitely be making this cake again.
Sandile Dlamini
[email protected]This cake was delicious! It was moist and fluffy, with just the right amount of chocolate flavor. The frosting was also perfect, not too sweet and not too runny. I will definitely be making this cake again.
Siyabulela Mjelo
[email protected]I've tried many different chocolate cake recipes, but this one is by far the best. The cake is moist and fluffy, and the frosting is rich and creamy. I highly recommend this recipe.
_Pixieym_
[email protected]This cake was a bit more work to make than I expected, but it was worth it. The cake was delicious and the frosting was perfect. I will definitely be making this cake again.
Free frre Topup
[email protected]I made this cake for a special occasion and it was a huge success. Everyone loved it! The cake was moist and flavorful, and the frosting was rich and decadent. I highly recommend this recipe.
Ahmad Zubair
[email protected]This cake was easy to make and turned out beautifully. The flavor was amazing, and the frosting was the perfect complement to the cake. I will definitely be making this cake again.
Chukwuka Divine
[email protected]I've made this cake several times now and it always turns out great. It's a hit with everyone who tries it. The cake is moist and fluffy, and the frosting is rich and creamy. I highly recommend this recipe.
Nathi Savage
[email protected]This cake was absolutely delicious! I made it for my husband's birthday and he loved it. It was moist and fluffy, with just the right amount of chocolate flavor. The frosting was also perfect, not too sweet and not too runny. I will definitely be mak