SWISS CHICKEN CASSEROLE

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Swiss Chicken Casserole image

Ham-stuffed chicken rolls topped with Swiss cheese rest on a bed of flavored rice, resulting in a hearty main dish.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 1h5m

Yield 8

Number Of Ingredients 6

4 cups boiling water
2 boxes (6 oz each) sun-dried tomato Florentine long grain and wild rice mix
4 large boneless skinless chicken breasts
8 slices thick-sliced fully cooked deli ham (about 10 oz)
1/4 cup diced red bell pepper
4 slices (1 oz each) Swiss cheese, cut in half

Steps:

  • Heat oven to 350°F. Spray 13x9-inch (3-quart) baking dish with cooking spray.
  • Stir boiling water, rice and rice seasoning mixes in baking dish.
  • Cut chicken breasts in half lengthwise; wrap ham slice around each chicken piece. Stir bell pepper into rice. Place wrapped chicken over rice. Cover with foil. Bake 40 to 45 minutes; uncover and bake about 10 minutes longer or until liquid is absorbed and juice of chicken is clear when thickest part is cut.
  • Top each chicken breast with cheese. Bake uncovered 3 to 4 minutes or until cheese is melted.

Nutrition Facts : Calories 240, Carbohydrate 13 g, Cholesterol 75 mg, Fat 1, Fiber 0 g, Protein 28 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 660 mg, Sugar 0 g, TransFat 0 g

Andrew De Leon
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This dish was a disappointment. The chicken was tough and the sauce was bland.


Sohaib Afzal
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I love this recipe! It's so easy to make and always turns out delicious. I often add a few extra vegetables, like broccoli or carrots, to make it a complete meal.


Muhammad Uzefa
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This casserole was easy to make and turned out great! I would definitely make it again.


Hossam Abdallah
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I've made this recipe several times and it's always a hit! The chicken is always tender and juicy, and the sauce is creamy and flavorful. I love that it's a one-pot dish, which makes cleanup a breeze.


Ellen Rice
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This recipe was a bit too bland for my taste. I think it could have used more seasoning.


Inno Ikolu
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I made this recipe last night and it was delicious! The chicken was cooked perfectly and the sauce was so creamy and flavorful. My family loved it!


Saqib Abbasi
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This was an amazing recipe! The chicken was so tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.


Adnan Pencil
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This dish was okay, but I've had better. The chicken was a bit dry and the sauce was a bit too cheesy for my taste.


justo almazan
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I've tried this recipe a few times and it's always been a hit with my family and friends. The chicken is always cooked perfectly and the sauce is creamy and flavorful. I highly recommend it!


Farfeg Nugen
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This casserole was a disappointment. The chicken was tough and the sauce was bland.


Andrew Hammond
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I love this recipe! It's so easy to make and always turns out delicious. I often add a few extra vegetables, like broccoli or carrots, to make it a complete meal.


Mado Shim
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This recipe was easy to follow and the casserole turned out great! I would definitely make it again.


JDRIFTS 95
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The chicken was a bit dry, but the sauce was delicious.


solomon adnan
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This dish was a bit bland for my taste. I think it could have used more seasoning.


Md Naeem Hassan
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I've made this recipe several times and it's always a crowd-pleaser. The chicken is always tender and juicy, and the sauce is creamy and flavorful. I love that it's a one-pot dish, which makes cleanup a breeze.


RoasTed Gamer BD
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This casserole was easy to make and turned out so delicious. The chicken was moist and flavorful, and the sauce was creamy and cheesy. My whole family loved it!


HappyHealer26
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I made this dish last night and it was a hit! The flavors were perfectly balanced and the chicken was cooked to perfection. I highly recommend this recipe.


The G
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This Swiss chicken casserole was an absolute delight! The chicken was incredibly tender and juicy, and the creamy sauce was rich and flavorful. My family loved it, and I'll definitely be making it again soon.


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