SWISS CHICKEN
Here's a good quick chicken recipe with elegance. If you like, you may add milk or water in place of the dry wine.
Provided by Fauve
Categories Chicken
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Arrange chicken in a lightly greased 13x9 inch baking dish.
- Top chicken with Swiss cheese.
- Combine soup and wine and stir until well mixed.
- Spoon soup mixture evenly over chicken.
- Sprinkle with crumbled stuffing mix and drizzle melted butter over crumbs.
- Bake at 350° for 50 minutes to one hour.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #5-ingredients-or-less #very-low-carbs #main-dish #eggs-dairy #poultry #easy #dinner-party #romantic #cheese #chicken #dietary #high-protein #low-carb #high-in-something #low-in-something #meat #taste-mood #4-hours-or-less
You'll also love
Ayoung Kung
kung@hotmail.comThank you for sharing this recipe!
Antawn Siler
s69@yahoo.comI can't wait to try this recipe!
Chigozie Joe
c@hotmail.frThis recipe is a bit time-consuming, but it's worth it.
Maya Joshi
mj@yahoo.comI served this chicken with mashed potatoes and it was a delicious meal.
tiffany morishita
m-t@yahoo.comThis recipe is a great way to use up leftover chicken.
Jonas Frederiksen
frederiksen-j@aol.comI added some extra garlic and onion to the sauce and it was perfect.
Aiden Morgan
a-m19@aol.comThis recipe was a little too bland for my taste.
Josh Faulkner
f@gmail.comI will definitely be making this again for my family and friends.
Qasim Qasim
q-q22@gmail.comThe chicken was cooked perfectly.
Valencia Newton
valencia48@yahoo.comOverall, this is a great recipe and I would recommend it to anyone.
Siraj Baloch
baloch_s@yahoo.comI would have liked the sauce to be creamier.
sunil Verma
s-verma47@hotmail.co.ukThis recipe is a keeper! I've made it several times and it's always a hit.
Ashley Estrada
estrada-a40@yahoo.comI'm not a fan of Swiss cheese, so I used mozzarella instead. It was still very good.
Zain Masood
zain-m@yahoo.comThe chicken was a little dry, but the sauce was good.
Sheikh Store
store_sheikh@yahoo.comThis recipe was easy to follow and the chicken was delicious. I served it with rice and vegetables.
Nisad Sd
n_s7@gmail.comI followed the recipe exactly and the chicken turned out great. The sauce was a little thin, so I added a cornstarch slurry to thicken it up.
Nonzima Mkokelwa
n-m53@yahoo.comThis Swiss chicken recipe was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and creamy. I will definitely be making this again.