SWISS CHEESE SAUCE
Make and share this Swiss Cheese Sauce recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Sauces
Time 10m
Yield 5 cups (approx)
Number Of Ingredients 7
Steps:
- In a heavy-bottomed medium saucepan melt butter over medium heat.
- Blend/whisk in flour; cook whisking 1 minute.
- Reduce heat to medium-low and slowly add in the half and half cream, stirring until thickened.
- Add in the Swiss cheese, Worcestershire sauce and hot pepper sauce to taste; mix with a wooden spoon until the cheese has melted.
- Season with salt and pepper.
Nutrition Facts : Calories 452.4, Fat 37.2, SaturatedFat 23.4, Cholesterol 116.8, Sodium 213.1, Carbohydrate 12.7, Fiber 0.1, Sugar 1, Protein 17.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #sauces #condiments-etc #eggs-dairy #easy #beginner-cook #dinner-party #holiday-event #cheese #stove-top #dietary #low-sodium #high-calcium #low-carb #inexpensive #savory-sauces #high-in-something #low-in-something #brunch #taste-mood #savory #equipment
You'll also love
miss KB
[email protected]This sauce was a disappointment. It was bland and lacked flavor.
Asonte Evans
[email protected]This sauce is a bit time-consuming to make, but it's worth it. It's the best Swiss cheese sauce I've ever had.
Solomon Olamide
[email protected]I love this sauce! It's so easy to make and it always turns out perfect.
Tazmia Nero
[email protected]This was the perfect sauce for my cheese fondue party. It was creamy, cheesy, and flavorful.
Okyere George
[email protected]Overall, this was a good recipe. The sauce was creamy and cheesy, but it was a bit too thick for my taste.
Hassiem Scholtz
[email protected]This sauce was a bit too rich for my taste. I think I would use less cheese next time.
Dhana Magar
[email protected]The sauce was easy to make and tasted great. I would definitely recommend it.
Eliza Grigsby
[email protected]This sauce was delicious! I used it on pasta and it was perfect.
Hasham Mughal
[email protected]I made this sauce for my family and they loved it! It was the perfect comfort food on a cold winter night.
SM SagoR
[email protected]Great recipe! The sauce was creamy and cheesy, and it was perfect for dipping vegetables.
Peter Crouch
[email protected]This sauce was a bit bland. I had to add some extra seasonings to make it more flavorful.
Evelyn Yang
[email protected]Amazing recipe! I will definitely be making this again.
Sardar Bhai
[email protected]Easy to make and delicious! The sauce was perfect for my fondue party.
Stéphane Lucas Amoda
[email protected]This sauce was a bit too thick for my taste, but I was able to thin it out with some milk. Overall, it was a good recipe and I would make it again.
Aleksandra Baleva
[email protected]I've tried many Swiss cheese sauce recipes but this one is my favorite. It's so creamy and flavorful, and it goes great with everything from pasta to vegetables.
Mokgadi Moeng
[email protected]This Swiss cheese sauce was a hit at my last dinner party! It was incredibly easy to make and had the perfect consistency. My guests raved about it and asked for the recipe.