This is a tasty twist to the traditional meatloaf. It is one of my families favorites!
Provided by Carla Woodard
Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes
Time 1h15m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat an oven to 375 degrees F (190 degrees C). Grease a 3x7 inch loaf pan.
- Beat the eggs in a bowl to mix. Whisk in the cracker crumbs, onion, garlic, salt, pepper, and sage. Set aside 3 tablespoons of the Swiss cheese to use as a topping, and stir the rest into the egg mixture along with the ground beef. Pack the mixture into the prepared loaf pan.
- Bake in the preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). About 2 minutes before the meatloaf is ready, sprinkle with the reserved Swiss cheese, and return to the oven until melted.
Nutrition Facts : Calories 635.4 calories, Carbohydrate 24.2 g, Cholesterol 226.6 mg, Fat 38.6 g, Fiber 0.7 g, Protein 45.3 g, SaturatedFat 18.3 g, Sodium 781 mg, Sugar 4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Toufeeq Umar
[email protected]I'm going to try this meatloaf recipe tonight.
Ndubuisi Vincent
[email protected]This meatloaf looks delicious!
Sara Pearson
[email protected]I can't wait to try this meatloaf recipe.
Asma Khan
[email protected]This meatloaf is a crowd-pleaser.
Hamna Maryam
[email protected]I'm going to make this meatloaf again next week.
Tistan
[email protected]This meatloaf is perfect for a weeknight meal.
armaan jutt
[email protected]I would definitely recommend this meatloaf recipe.
Md Asharful islam
[email protected]This meatloaf was easy to make and it turned out great!
Ubaidullah Khokhar
[email protected]I found this meatloaf to be a bit bland.
Roxan Samaroo
[email protected]This meatloaf was a bit dry for my taste.
brad stardust
[email protected]I love that this meatloaf is made with Swiss cheese. It gives it such a great flavor.
Eli Smith
[email protected]This meatloaf is a great way to use up leftover ground beef.
shirley wilson
[email protected]I've made this meatloaf several times now and it's always a hit.
malik bessa
[email protected]This is the best meatloaf recipe I've ever tried! It's so moist and flavorful.
Atik Islam sagor
[email protected]I made this meatloaf for my family last night and they loved it! It was so easy to make and it turned out perfectly.
Asejnn
[email protected]This meatloaf was delicious! I used a combination of ground beef and ground pork, and it turned out so moist and flavorful.