SWISS CHEESE LASAGNA
Make and share this Swiss Cheese Lasagna recipe from Food.com.
Provided by Theresa Thunderbird
Categories Meat
Time 1h55m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- In a large skillet cook the beef, onion and garlic over medium heat until meat is no longer pink,drain.
- Stir in the water, tomato paste, salt, rosemary and pepper.
- Bring to a boil.
- Reduce heat and simmer uncovered for 30 minutes.
- Meanwhile cook lasagna noodles according to directions.
- In a greased 13x9x2-inch baking dish, layer a third of the meat sauce, noodles and swiss cheese.
- Repeat layers.
- Top with cottage cheese and the remaining swiss cheese, noodles and sauce.
- Sprinkle with mozzarella cheese.
- Cover and bake at 350°F for 30 minutes.
- Uncover and bake 10-15 minutes longer or until bubbly.
- Let stand for 10 minutes before serving.
Nutrition Facts : Calories 294.5, Fat 13.6, SaturatedFat 6.8, Cholesterol 51.6, Sodium 810.2, Carbohydrate 23, Fiber 2, Sugar 5.6, Protein 20.2
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peter pumpkin eater
[email protected]The combination of swiss cheese and mushrooms in this lasagna is simply divine. It's a must-try for any lasagna lover.
Ms Sumaiya
[email protected]I added some chopped spinach and zucchini to the filling for a healthier twist. It turned out great and my family didn't even notice the extra veggies.
Junior Sharif
[email protected]I made this lasagna for a party and it was a huge success! Everyone loved it and I got so many compliments. It's a great dish to serve at a potluck or gathering.
AB Rahim
[email protected]I used pre-made sauce and noodles to save time, and the lasagna still turned out great. It's a great weeknight meal option when you're short on time.
shanoy grant
[email protected]I made this lasagna with whole wheat noodles and low-fat cheese, and it was still delicious! It's a great way to enjoy a classic dish without all the guilt.
Mariela Vega
[email protected]I'm a beginner cook and this recipe was easy to follow. The lasagna turned out great! My family loved it and I'll definitely be making it again.
Vv Foyez
[email protected]This lasagna was delicious! The cheese was perfectly melted and gooey, and the sauce was flavorful and rich. I would definitely recommend this recipe to anyone who loves lasagna.
Meagabo Nelly
[email protected]I'm always looking for new lasagna recipes to try, and this one didn't disappoint. The swiss cheese added a nice twist to the classic dish. I'll definitely be making this again.
Al-Amin Raz
[email protected]I've tried many lasagna recipes, but this one is by far the best. The combination of cheeses and the homemade sauce is perfect. I highly recommend it!
George Florin
[email protected]This lasagna was a hit with my family! The swiss cheese gave it a gooey, rich flavor and the mushrooms added a savory depth. I will definitely be making this again.