SWISS CHEESE AND VEGETABLE SOUP
Make and share this Swiss Cheese and Vegetable Soup recipe from Food.com.
Provided by weekend cooker
Categories Vegetable
Time 6h5m
Yield 4 soups, 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine vegetables, onions, water and bouillon in slow cooker.
- Cook on low 6-8 hours or until vegetables are tender.
- Pour all ingredients into a blender or food processor, and add milk.
- Process till smooth, or chunky smooth , depending on your preference.
- Top with shredded cheese, and serve.
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Llana Cox
[email protected]I'm not a big fan of Swiss cheese, but I really enjoyed this soup. The vegetables were flavorful and the broth was rich and creamy.
cynthia chepkoech
[email protected]This soup is so easy to make and it's so delicious. I love the combination of Swiss cheese and vegetables.
Man-lyk
[email protected]I made this soup for a party and it was a huge hit. Everyone loved it!
Cordelia Chukwu
[email protected]This soup is amazing! The cheese and vegetables are a perfect combination.
Aaliyah Hernandez
[email protected]I love this soup! It's so comforting and flavorful. I always make a big batch and freeze the leftovers for later.
Killzone Risudorē
[email protected]This soup is a great way to use up leftover vegetables. I always add a variety of vegetables to my soup and it always turns out great.
Thaly De Lazaro
[email protected]I'm not a huge fan of Swiss cheese, but I really enjoyed this soup. The vegetables were flavorful and the broth was rich and creamy.
Jorja West
[email protected]This soup is easy to make and very satisfying. I used a variety of vegetables that I had on hand and it turned out great. The cheese added a nice richness to the soup.
Amirrazajutt Amirrazajutt
[email protected]I love this soup! It's so comforting and flavorful. I always make a big batch and freeze the leftovers for later.
Marquis Webb
[email protected]This soup is a great way to use up leftover vegetables. I always add a variety of vegetables to my soup and it always turns out great.
rmpstn
[email protected]I'm not a big fan of Swiss cheese, but I really enjoyed this soup. The vegetables were flavorful and the broth was rich and creamy.
Shilpi Noor
[email protected]This soup is so easy to make and it's so delicious. I love the combination of Swiss cheese and vegetables.
Szabolcs Szilva
[email protected]I made this soup for a party and it was a huge hit. Everyone loved it!
Roman Raja
[email protected]This soup is amazing! The cheese and vegetables are a perfect combination.
Raja Mushaid
[email protected]I love this soup! It's so flavorful and comforting. I always make a big batch and freeze the leftovers for later.
Dharus Bakari
[email protected]This soup was easy to make and very satisfying. I used a variety of vegetables that I had on hand and it turned out great. The cheese added a nice richness to the soup.
Md Sobit
[email protected]I'm not a huge fan of Swiss cheese, but I really enjoyed this soup. The vegetables were flavorful and the broth was rich and creamy. I would definitely recommend this soup to others.
Femi Bakare
[email protected]This soup was delicious! I made it for my family last night and everyone loved it. The vegetables were cooked perfectly and the cheese was melted and gooey. I will definitely be making this soup again.