SWISS BLISS
Make and share this Swiss Bliss recipe from Food.com.
Provided by PanNan
Categories Meat
Time 2h15m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Spread center of aluminum foil with butter.
- Cut steak into serving portions.
- Arrange on foil, slightly overlapping.
- Sprinkle with onion soup mix, mushrooms, green pepper, tomatoes.
- Season with salt and pepper to taste.
- Mix reserved juice from the tomatoes, A-1 sauce and cornstarch.
- Pour over meat and vegetables.
- Bring foil up over and double-fold edges to seal tightly.
- Bake 2 hours in 350 oven.
- Carefully roll back foil and garnish with parsley.
- Note- During the last 1 1/2 hours, bake potatoes along side the meat packet and serve with this dish.
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Kaissar wagih
[email protected]I'm so glad I found this recipe. It's the perfect comfort food for a cold winter night.
floreta cej
[email protected]This is a great recipe for a romantic dinner. It's elegant and delicious.
Bryan Scott
[email protected]I've made this recipe several times and it's always a hit. It's the perfect dish to serve at a party.
Pktk Tk
[email protected]This recipe is a bit time-consuming, but it's worth it. The results are amazing.
Gulnaz Gujjar
[email protected]I'm not a fan of mushrooms, but I still liked this recipe. The Swiss cheese and ham are the perfect combination.
mark bondzie
[email protected]This is a great recipe for a special occasion. It's elegant and delicious.
Kelsie Varvel
[email protected]I made this recipe for my Swiss grandmother and she loved it! She said it was just like the Swiss Bliss she grew up eating.
Ivan Lopez
[email protected]This is the best Swiss Bliss recipe I've ever tried. It's so cheesy and flavorful.
Valeria Estrada
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were amazing. I'll definitely be making it again.
Janet Jabaty
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
My Queen
[email protected]I'm so glad I found this recipe. It's the perfect comfort food for a cold winter night.
Da Spice
[email protected]This recipe is a keeper! I'll definitely be making it again.
Isaak Viliamu
[email protected]I made this recipe for a potluck and it was gone in minutes. Everyone loved it!
Chance Blaisdell
[email protected]This is a classic recipe that never disappoints. I've been making it for years and it's always a hit.
Louisa Taylor
[email protected]I've tried many Swiss Bliss recipes, but this one is by far the best. It's so flavorful and easy to make.
Amber Jones
[email protected]This was a great recipe! I made it for my family and they loved it. The sauce was especially good.
Jacqueline Martinez
[email protected]I'm not a big fan of Swiss cheese, but this recipe changed my mind. The combination of Swiss cheese, ham, and mushrooms is perfect.
OUT OF CONTROL
[email protected]This is my go-to recipe for Swiss Bliss. It's simple, yet elegant and always impresses my guests.
Soyed Murad
[email protected]I've made this recipe several times and it always comes out perfect. It's so easy to make and the results are always amazing.
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[email protected]This was absolutely delicious! I made it for a dinner party and it was a huge hit. Everyone raved about it and I've already had multiple requests for the recipe.