SWISS BASIC SALAD DRESSING

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Swiss Basic Salad Dressing image

I found this recipe on site called about.com, which information about Switzerland. It states that: A typical side salad in Switzerland would include some green salad, lettuce, carrots, tomato, cucumber, maybe some corn or beans (white or red). It could also include beetroot or even coleslaw. Some people like to add half an egg or decorate the salad with nuts or pumpkin seeds.

Provided by diner524

Categories     Salad Dressings

Time 5m

Yield 4 serving(s)

Number Of Ingredients 5

1 pinch pepper
1 teaspoon mustard (prepared)
1/3 teaspoon salt
3 tablespoons vinegar
4 tablespoons oil

Steps:

  • Mix all the ingredients well. You may add some (cut) onion, garlic, spices or herbs to your liking.

Asadking
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This dressing is a bit too oily for my taste. I prefer a more vinegary dressing.


Muhammad Javed Siddqui
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This dressing is really easy to make and it tastes great. I've used it on a variety of salads and it always turns out great.


Akwasi Charles
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This dressing is a bit too sweet for my taste. I prefer a more savory dressing.


Kill er
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This dressing is really versatile. I've used it on salads, as a marinade for chicken, and even as a dipping sauce for vegetables.


Matthew Cowart
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This dressing is a bit too oily for my taste. I prefer a more vinegary dressing.


RENAFLOR BADE
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This dressing is really easy to make and it tastes great. I've used it on a variety of salads and it always turns out great.


Sblondy lutunatabua
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This dressing is a bit too sweet for my taste. I prefer a more savory dressing.


Abbas Aminu
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This dressing is really versatile. I've used it on salads, as a marinade for chicken, and even as a dipping sauce for vegetables.


gregory harris
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This dressing is a bit too oily for my taste. I prefer a more vinegary dressing.


RICHGOLD EKONG
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This dressing is really easy to make and it tastes great. I've used it on a variety of salads and it always turns out great.


Arnalle Maharaj
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This dressing is a bit too sweet for my taste. I prefer a more savory dressing.


Matthew Cooper
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I'm not usually a fan of vinegar-based dressings, but this one is really good. The sweetness of the honey balances out the acidity of the vinegar perfectly.


Shawon Malakar
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This dressing is so versatile. I've used it on salads, as a marinade for chicken, and even as a dipping sauce for vegetables.


Jared Toner
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This dressing is a keeper! I've already made it twice and it's been a hit both times.


prince Alex comedy
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I love this dressing! It's so easy to make and it tastes great on any salad.


Online Bangladesh
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This is a great basic salad dressing recipe. I've used it on a variety of salads and it always turns out great.


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