SWIRLED STRAWBERRY BREAD
Make and share this Swirled Strawberry Bread recipe from Food.com.
Provided by Theresa Thunderbird
Categories Quick Breads
Time 1h25m
Yield 1 loaf
Number Of Ingredients 13
Steps:
- Make swirl first.
- Mix all ingredients together until smooth.
- Set aside.
- Grease and flour one 9x5 loaf pan.
- Preheat oven to 350 degrees F.
- Make bread.
- Combine dry ingredients.
- Combine strawberries, margarine, egg, and water.
- Mix strawberry mixture into dry ingredients just till moistened.
- Pour all but 2 cups into prepared loaf pan.
- Pour cream cheese swirl mixture over strawberry batter,.
- top with reserved strawberry batter.
- Cut through batter with a knife to create swirl.
- Bake 1 hour and 10 minutes.
- Cool on wire rack for 10 minutes, remove from pan, cool completely before cutting.
- Store tightly wrapped in plastic in refrigerator.
- Keeps several months if wrapped well and frozen.
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Shamshad Alam
s_a@yahoo.comLove the idea of a swirled pattern. Very creative.
red duck
duck@gmail.comCan't wait to try this recipe this weekend. Thanks for sharing!
Sunday Ibrahim Sunday
sundays87@yahoo.comI'm allergic to strawberries. What can I substitute them with?
Someone Else
e_s@yahoo.comHere's a picture of the beautiful bread I made using this recipe:
Francine 4Fleming
4flemingf@yahoo.comAbsolutely loved this recipe. The bread turned out perfect. Will definitely be making it again soon
Kevin Smith
k_smith7@yahoo.comLoved the vibrant color and unique flavor of this bread. Highly recommend
Timber Wolf
t-wolf22@gmail.comThis bread was a hit at my party. Everyone raved about how moist and flavorful it was
Good boyscomedy
boyscomedy.g45@gmail.com5 stars from me. This recipe is a must-try for anyone
Mk Pathan
mk-p@gmail.comAbsolutely delicious and pretty. Will surely impress your friends and family
Mano Mathi
m.mano91@aol.comLoved the simplicity and ease of this recipe. Not to mention, the results were fantastic
Valerie Magee
v.magee10@gmail.comThis recipe is a winner! The streusel topping was the perfect addition. Will definitely make it again
Iqra Bibi
bibi.i0@hotmail.comI baked this for a family gathering. Everyone loved it! So moist and flavorful
Waqas Joiya786
w_joiya78660@aol.comJust made this delicious bread yesterday. It was so simple to make and the taste was fantastic. Definite keeper
Makaylah Gonzales
gonzales62@gmail.comAmazing recipe, it turned out moist and fluffy. The flavors perfectly complemented each other. Highly recommending!