SWIRLED CANDY CANE CUPCAKES
Enjoy your Christmas party with these delicious cupcakes made Betty Crocker™ Super Moist™ cake mix and topped with candies - perfect for dessert.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h25m
Yield 24
Number Of Ingredients 6
Steps:
- Heat oven to 350°F. Place paper baking cup in each of 24 regular-size muffin cups.
- In large bowl, beat cake mix, water, oil, egg whites and peppermint extract with electric mixer on low speed 30 seconds. Beat on medium speed 2 minutes, scraping bowl occasionally. Divide batter in half. To 1 portion, add food color; stir until uniform in color. In each muffin cup, place 2 tablespoons red batter; top with 2 tablespoons white batter. Swirl white batter through red batter with knife for marbled design.
- Bake 18 to 20 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove from pans to cooling racks. Cool completely, about 30 minutes.
- Frost cupcakes with frosting. Top each with crushed peppermint candies.
Nutrition Facts : Calories 251, Carbohydrate 35 g, Fat 2, Fiber 1/2 g, Protein 1 1/2 g, SaturatedFat 25 g, ServingSize 1 Serving, Sodium 346 mg
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Sihmmy Love
l_sihmmy72@gmail.comThese cupcakes look delicious.
mubaarik xaashi
x_m@yahoo.comI can't wait to try these cupcakes!
Maxine Page
m_page@gmail.comThese cupcakes are a bit time-consuming to make, but they're definitely worth the effort.
AkankeAde Otolorin
otolorin-akankeade@yahoo.comI love the chocolate peppermint flavor of these cupcakes.
Prince Studio
studioprince@gmail.comThese cupcakes are a bit too rich for my taste.
Refilwe Moloi
refilwe-moloi@gmail.comI'm not sure if I did something wrong, but my cupcakes didn't turn out as fluffy as I expected.
Vlad Batsavage
bv@gmail.comThese cupcakes are so festive and fun to make.
Iyaan HUSSAIN
i_h71@gmail.comI love the way the candy cane swirl looks in these cupcakes.
Lesley Calnun
l-calnun@hotmail.comThese cupcakes are a great way to use up leftover candy canes.
Williams Rose
r-w@aol.comI'm definitely going to make these cupcakes again next year.
Lareb Latif
llatif@gmail.comThese cupcakes are perfect for Christmas parties or any other holiday gathering.
Md Arman alif
a.md@hotmail.frI had some trouble getting the candy cane swirl to come out right, but the cupcakes still tasted great.
Alexandra Hernandez
alexandra86@gmail.comThese cupcakes are a bit too sweet for my taste.
Mpho Johannes
johannes_m77@gmail.comI'm not a big fan of peppermint, but I still enjoyed these cupcakes. The chocolate cake is moist and flavorful, and the frosting is light and fluffy.
Lucyannah Simon
ls27@aol.comThese cupcakes are so easy to make and they're always a crowd-pleaser.
Ganiwu Lukman
gl@gmail.comI love the combination of chocolate and peppermint in these cupcakes. The candy cane swirl is also a nice touch.
Huzaifah Shah
s_h@yahoo.comThese cupcakes were a hit at my holiday party! They're so festive and delicious, and the candy cane swirl is a fun touch.