SWIRL CINNAMON BREAD
If you like cinnamon, you'll love this quick bread! It's crusty on top, soft and moist inside. Make extra loaves for the holidays and give them to family and friends. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 1h10m
Yield 1 loaf (12 pieces).
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. In a large bowl, combine flour, sugar, baking soda, 1/2 teaspoon cinnamon and salt. In a small bowl, whisk egg, yogurt, oil and vanilla. Stir into dry ingredients just until moistened. In a small bowl, combine brown sugar and remaining cinnamon., Spoon a third of the batter into an 8x4-in. loaf pan coated with cooking spray. Top with a third of the brown sugar mixture. Repeat layers twice. Cut through batter with a knife to swirl the brown sugar mixture., Bake 45-55 minutes or until a toothpick inserted in the center comes out clean. Cool 10 minutes before removing from pan to a wire rack.
Nutrition Facts : Calories 203 calories, Fat 6g fat (1g saturated fat), Cholesterol 19mg cholesterol, Sodium 124mg sodium, Carbohydrate 35g carbohydrate (19g sugars, Fiber 1g fiber), Protein 4g protein.
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Lakshman Kumar
[email protected]I'm so glad I found this recipe. I've been looking for a good cinnamon bread recipe for a long time.
Franklyn Ezeji
[email protected]This cinnamon bread is so moist and flavorful. It's the perfect comfort food.
isiokwu christy
[email protected]I love the way this cinnamon bread smells while it's baking. It makes my whole house smell amazing.
Md Koranul
[email protected]This cinnamon bread is the best I've ever had. I will definitely be making it again soon.
Niga Bat
[email protected]I've never made cinnamon bread before, but this recipe made it so easy. I'm so happy with the results.
A S PRODUCTION
[email protected]This cinnamon bread is the perfect holiday gift. It's sure to be a crowd-pleaser.
Pakistan Zandabad
[email protected]I made this bread for a bake sale and it was a huge hit. Everyone loved it!
Sobia Shafique
[email protected]This cinnamon bread is a great way to use up leftover pumpkin puree. It's also a delicious way to celebrate fall.
jafor ullah
[email protected]I added a little extra cinnamon to the swirl and it was amazing. I highly recommend trying this recipe.
Chantelle Graham
[email protected]I followed the recipe exactly and the bread turned out perfectly. It's so moist and fluffy.
Jane Cottrill
[email protected]This cinnamon bread is absolutely delicious. I will definitely be making it again and again.
Wayne Morris
[email protected]I'm so glad I found this recipe. It's a new family favorite!
Md Rakib Sarkar
[email protected]This cinnamon bread is the perfect treat to enjoy with a cup of coffee or tea. It's also a great make-ahead breakfast or snack.
Rajkishor Pandit
[email protected]I love the way the cinnamon swirl looks in this bread. It's so festive and perfect for any occasion.
David Dominick
[email protected]This cinnamon bread is a great way to start your day. It's sweet, filling, and sure to put a smile on your face.
Lawrence Wilson
[email protected]I made this bread for my family and they loved it! It was so easy to make and it turned out so delicious.
md mafus Ahmed
[email protected]I've tried many cinnamon bread recipes, but this one is by far the best. It's so moist and flavorful, and the cinnamon swirl is just perfect.
Malidu Kasun
[email protected]This cinnamon bread is the perfect combination of sweet and spicy. The swirl of cinnamon adds a delicious flavor that makes it hard to resist.