SWEETLY SPICED PORK
Fragrant with spices and rich with the interplay of sweetly tart flavors. This simple pork dish is a perfect fall or winter meal. Serve it with a wild rice pilaf and some steamed greens. Complete the experience with a glass of Merlot. For a simple dessert serve some sliced fresh pears, sprinkle them with crumbled gorgonzola and dribble them with maple syrup.
Provided by Lola
Categories Meat and Poultry Recipes Pork Pork Tenderloin Recipes
Time 1h
Yield 5
Number Of Ingredients 14
Steps:
- Heat oil in a large skillet over medium heat. Add pork and saute until lightly browned, about 3 to 4 minutes. Stir in cinnamon and season with salt and pepper to taste. Remove pork from skillet and set aside.
- To same skillet add squash and saute for 4 minutes. Add additional oil if needed. Stir in onion and saute until soft. Stir in the cloves, mace, apples, cranberries and brown sugar. Saute for 4 to 5 minutes. Stir in the apple juice, reduce heat and simmer until apples are tender. Stir in reserved pork and cook for about 5 more minutes. Add chopped walnuts just before serving.
Nutrition Facts : Calories 365.3 calories, Carbohydrate 42.9 g, Cholesterol 59 mg, Fat 13.8 g, Fiber 4.5 g, Protein 21.2 g, SaturatedFat 2.2 g, Sodium 52.9 mg, Sugar 31.2 g
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Rifat Dada
[email protected]This recipe seems easy enough. I think I'll give it a try.
Tjbounce McCormick
[email protected]I'm not sure about this recipe. The ingredient list seems a bit strange.
Haruna Besiru
[email protected]This recipe looks delicious! I can't wait to try it.
HAMMOUD Hussein
[email protected]The instructions are not clear. I'm not sure how to make this dish.
Awaisa Nadeem
[email protected]This recipe is missing some key ingredients. It's incomplete.
Raging Richie
[email protected]I'm not sure what went wrong, but my dish turned out nothing like the picture.
sherif sherif
[email protected]This recipe is a waste of time and ingredients. Don't bother.
AJ Media
[email protected]I would not recommend this recipe. The pork was tough and the sauce was bland.
IshaqAli chriaz
[email protected]This recipe is not for beginners. It's a bit complicated, but it's worth the effort.
Exile elixE
[email protected]I found the recipe to be a bit confusing, but the dish turned out great in the end.
samuel juwe
[email protected]The pork was a little dry, but the sauce was delicious.
Reshia Haygood
[email protected]This recipe is a great way to use up leftover pork. It's also a great dish to serve to company.
Aman Rana
[email protected]Wow! This dish was incredible. The pork was so tender and the sauce was divine.
Stella Steven
[email protected]This recipe is a keeper! It's easy to follow and the results are amazing.
maleesha maleesha
[email protected]I'm not a big fan of pork, but I really enjoyed this dish. The spices were perfectly balanced and the pork was cooked to perfection.
Arctic Wolf
[email protected]This dish was a hit at my dinner party! Everyone raved about the pork and the sauce.
Serah Wambo Olekete
[email protected]My family loved this recipe! The pork was succulent and flavorful, and the sauce was the perfect balance of sweet and savory.