SWEETLY BAKED BANANAS

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Make and share this Sweetly Baked Bananas recipe from Food.com.

Provided by Lavender Lynn

Categories     Tropical Fruits

Time 20m

Yield 4 serving(s)

Number Of Ingredients 5

4 large bananas
4 tablespoons butter
2 tablespoons honey
lemon juice
sour cream

Steps:

  • Peel the bananas and cut them in half, lengthwise.
  • Turn the oven to 350 degrees F and grease a baking dish.
  • Arrange bananas halves in the dish, dot with butter.
  • Spread honey and lemon juice over the bananas.
  • Bake for 15 minutes.
  • Put the sour cream into a bowl and serve it with your baked bananas.

Nutrition Facts : Calories 254.8, Fat 12, SaturatedFat 7.5, Cholesterol 30.5, Sodium 83.6, Carbohydrate 39.7, Fiber 3.6, Sugar 25.3, Protein 1.6

Sobia Ahmad
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These bananas are a delicious and healthy snack that are perfect for on the go.


Anwar Dolley
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I would definitely recommend this recipe to anyone looking for a quick and easy dessert.


Mariam Atrouni
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This recipe is a keeper! The bananas are delicious and the cinnamon sugar topping is the perfect touch.


Sk Tarikvai
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I'm so glad I found this recipe. These bananas are so easy to make and they're always a hit with my family.


Zahid Hasan Niloy
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I made these bananas for breakfast and they were the perfect start to my day.


Zakiyo Nuuro
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These bananas are a great way to use up ripe bananas. They're also a delicious and healthy snack.


Noelia Lesane
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I love this recipe! The bananas are always perfect and the cinnamon sugar topping is amazing.


Mujtaba Gondal
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I followed the recipe exactly and the bananas turned out great. They were soft and moist, and the cinnamon sugar topping was the perfect amount of sweetness.


Nne Oma
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I'm not a big fan of bananas, but I really enjoyed these. They were sweet and flavorful, and the cinnamon sugar topping was delicious.


Micheal Peters
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These bananas are so good! I love the way the cinnamon and sugar caramelizes on top.


Nabina Gole
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I made these bananas for a party and they were a huge hit! Everyone loved them.


Gugy Buby
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This is a great recipe for a quick and easy dessert. The bananas are delicious and the cinnamon sugar topping is the perfect touch.


Adonai Mudehhe
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I've made this recipe several times and it always turns out great. The bananas are always moist and flavorful.


Blanca Sotelo
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These bananas came out perfectly! They were soft and sweet, with a hint of cinnamon and sugar. I served them with ice cream and they were a hit.