SWEETHEART SANDWICH COOKIES
A rich creamy frosting nestles between two cookies for a sandwich cookie favorite.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 42
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. In medium bowl, stir cookie mix and flour until well blended. Add butter, egg and almond extract; stir until soft dough forms.
- Roll dough into 84 (1/2-inch) balls. Roll each ball in sugar. Place balls 1 inch apart on ungreased cookie sheet. Bake 7 to 9 minutes or until set. Cool 1 minute; remove from cookie sheet to cooling rack. Cool completely, about 15 minutes.
- For each sandwich cookie, spread 1 teaspoon frosting on bottom of 1 cooled cookie. Top with second cookie, bottom side down; gently press cookies together. Roll sides of sandwich cookie in sprinkles.
Nutrition Facts : Calories 110, Carbohydrate 16 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 2 g, ServingSize 1 Serving (1 Cookie), Sodium 65 mg, Sugar 10 g, TransFat 1 g
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Umair Tanoli
[email protected]These cookies were perfect for my Valentine's Day party! They were a big hit with my guests.
Tinna Tapa
[email protected]These cookies were so easy to make and they tasted amazing! I will definitely be making these again for my family and friends.
Ghulam sidiq Junejo
[email protected]These cookies were delicious! I loved the combination of the sweet filling and the chewy cookie. I will definitely be making these again.
kpagyang Meshach Simon
[email protected]These cookies were a little too soft for my taste, but they still had a good flavor. I think I'll try baking them for a few minutes longer next time.
Dorothy Elzy
[email protected]I'm not a huge fan of sweets, but these cookies were surprisingly good! They're not too sweet and they have a nice, chewy texture. I'll definitely be making these again.
Tohidul Islam
[email protected]These cookies are so cute! I love the heart shape. They're also really easy to make and they taste great. I'll definitely be making these again.
Md Shakwat
[email protected]I've made these cookies several times now and they're always a hit! They're perfect for any occasion, and they're always a crowd-pleaser.
Alamin Alaminhabib
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them. They're also very easy to make, so that's a plus.
Matthew Mitchell
[email protected]These cookies were delicious! The filling was sweet and tart, and the cookies themselves were soft and chewy. I will definitely be making these again.
Autumn Anika
[email protected]These cookies are so cute and festive! I made them for Valentine's Day and they were a big hit. The dough was a little sticky, but I just chilled it for a bit before rolling it out and that helped. Overall, a great recipe!
Hameed Tanoli
[email protected]I'm not much of a baker, but these cookies were so simple to make that even I could do it! They turned out great and my family loved them. Definitely a keeper recipe.
Shavona
[email protected]These cookies were a hit! They're so easy to make and they taste delicious. I added a little extra cinnamon and nutmeg to the dough, and they came out perfect. Thanks for sharing this recipe!