SWEET VANILLA BREAD
This bread has always been a favorite of mine & my family loves it! This vanilla bread has a good flavor alone, but if you want to give it a little more umph!.. Why not make a nice glaze to go over it? All you need to do is get a small saucepan, add 1/2 cup of sugar, 1/2 cup of water & 1 tsp of vanilla extract. Put on medium heat...
Provided by Victoria Russell
Categories Sweet Breads
Time 1h20m
Number Of Ingredients 6
Steps:
- 1. Cream butter & sugar together.
- 2. Then, add eggs & vanilla extract to the mixture. Stir well.
- 3. Finally, stir in the flour & baking powder until mixture is completely smooth.
- 4. Preheat oven to 350°F.
- 5. In a GREASED bread pan, pour the mixture in & bake for approx. 60-75 mins. (You can use a tooth pick or butter knife to determine readiness of bread)
- 6. Leave bread in pan to cool for 10-15 mins then move to cooling rack or large plate. Let cool for at least another 5-10 mins. Enjoy!
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Kamala Mizar
[email protected]I can't wait to try this recipe!
Abdisa Abdi
[email protected]This is the best vanilla bread recipe I've ever tried. I'll never use another recipe again.
natalia talo
[email protected]This bread is so versatile. I've used it for everything from breakfast toast to dessert.
Bbosa Elukana
[email protected]I love how easy it is to make this bread. I can have it in the oven in less than 10 minutes.
Wacho Mohamed
[email protected]This is my go-to recipe for vanilla bread. It's always a hit with my family and friends.
Mukta Khan
[email protected]I've made this bread several times and it always turns out perfect.
Ch Nimra
[email protected]This bread is a great way to use up leftover buttermilk.
Brothers auto,s
[email protected]I love the crunchy sugar topping on this bread. It adds a nice textural contrast.
Tara Martin
[email protected]This bread is perfect for a quick and easy breakfast or snack.
Khan Hafeez
[email protected]I'm not usually a fan of vanilla bread, but this recipe changed my mind. It's so delicious!
Ahmed Hanif
[email protected]The vanilla flavor in this bread is perfect. It's not too overpowering, but it's definitely noticeable.
Ram Prasai
[email protected]This bread is so moist and fluffy. It's the perfect comfort food.
Brehanna Smith
[email protected]I love the simplicity of this recipe. It's easy to make and always turns out delicious.
Jamileh Rostami
[email protected]This sweet vanilla bread is the perfect treat for any occasion. It's easy to make and always a crowd-pleaser.
Md Rayhan Hossain
[email protected]I made this bread for a bake sale, and it was a huge success! Everyone loved the sweet vanilla flavor and the moist, fluffy texture. I'll definitely be making it again for my next event.
Jennifer Dreewes
[email protected]I was craving something sweet and comforting, and this sweet vanilla bread hit the spot perfectly. The recipe was simple to follow, and the bread turned out moist and flavorful. I loved the addition of the crunchy sugar topping, which added a nice te
Saidul
[email protected]Wow! This sweet vanilla bread is a game-changer. I've always been a fan of vanilla bread, but this recipe takes it to a whole new level. The bread is incredibly moist and fluffy, with a perfectly balanced vanilla flavor. The crunchy sugar topping add
Md Monjur alam Bhola
[email protected]This bread is a true delight! I was hesitant to try it because I'm not a huge fan of vanilla, but I'm so glad I did. The vanilla flavor is subtle and delicate, allowing the other flavors, such as butter and sugar, to shine through. The texture is inc
Willow Wolf
[email protected]I've tried countless vanilla bread recipes in the past, but this one from AliceRecipes is hands down the best. The instructions were clear and easy to follow, and the bread turned out divine. It's the perfect combination of sweet and moist, and the v
Alice Polo
[email protected]Oh my goodness! This sweet vanilla bread was the star of my weekend brunch. The texture was moist and fluffy, the vanilla flavor was perfectly balanced, and the crunchy sugar topping added a delightful textural contrast. I'm already craving another s