Steps:
- Season the roast with salt, pepper, onion and garlic powder and place in slow cooker. Cover with bottle of beer and top roast with brown sugar. Add onions to show cooker. Cook on low for 10-12 hours, stir in barbecue sauce, mustard and vinegar for last two hours. Remove the roast from slow cooker, cut across the grain about every inch and pull the meat apart with a large fork into shreds. Add the meat back to the sauce and keep warm in slow cooker until ready to serve.
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Jee ahsan Mian
[email protected]This recipe is a great way to use up leftover beef. I made it with some leftover steak and it turned out great! The beef was very tender and the sauce was very flavorful. I will definitely be making this again.
Rizwan M Solangi
[email protected]This recipe is a great way to use up leftover beef. I made it with some leftover steak and it turned out great! The beef was very tender and the sauce was very flavorful. I will definitely be making this again.
Skylar Mckee
[email protected]This recipe is a great way to use up leftover beef. I made it with some leftover steak and it turned out great! The beef was very tender and the sauce was very flavorful. I will definitely be making this again.
Jack Curson
[email protected]This recipe is a great way to use up leftover beef. I made it with some leftover steak and it turned out great! The beef was very tender and the sauce was very flavorful. I will definitely be making this again.
Tania Dunphy
[email protected]This recipe is a great way to use up leftover beef. I made it with some leftover steak and it turned out great! The beef was very tender and the sauce was very flavorful. I will definitely be making this again.
Max H
[email protected]This recipe is a great way to use up leftover beef. I made it with some leftover steak and it turned out great! The beef was very tender and the sauce was very flavorful. I will definitely be making this again.
NAMATOVU JUDITH
[email protected]This recipe is a great way to use up leftover beef. I made it with some leftover steak and it turned out great! The beef was very tender and the sauce was very flavorful. I will definitely be making this again.
Ridwadow Desi
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The beef is always tender and juicy, and the sauce is so flavorful. I love that it's a slow cooker recipe, so I can just throw everything in and let it cook all da
Juan grabiel Salinas curiel
[email protected]I've made this recipe several times now and it's always a hit with my family. The beef is always tender and juicy, and the sauce is so flavorful. I love that it's a slow cooker recipe, so I can just throw everything in and let it cook all day.
Md Mobrik
[email protected]This recipe is a great way to use up leftover beef. I made it with some leftover steak and it turned out great! The beef was very tender and the sauce was very flavorful. I will definitely be making this again.
Ray Agosto
[email protected]I made this recipe for a party last weekend and it was a huge success! Everyone loved the beef and the sauce. I will definitely be making this again for my next party.
Alisha Karki
[email protected]This recipe was a bit of a disappointment. The beef was tough and the sauce was too sweet for my taste. I think I'll stick to my usual BBQ recipe.
Abdur Rahim Howlader
[email protected]I was a little hesitant to try this recipe because I'm not a huge fan of BBQ sauce. But I'm so glad I did! The sauce is actually really good, and it's not too sweet or tangy. The beef is also very tender and flavorful. I will definitely be making thi
obetta chimaobi
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The beef is always tender and juicy, and the sauce is so flavorful. I love that it's a slow cooker recipe, so I can just throw everything in and let it cook all da
Munguntsetseg Tsetsegee
[email protected]I made this recipe last night and it was a hit with my family! The beef was cooked to perfection and the sauce was delicious. I served it with mashed potatoes and green beans, and it was the perfect meal for a cold winter night.
Meer Daniyal
[email protected]This recipe was so easy to make and the results were amazing! The beef was so tender and flavorful, and the sauce was the perfect balance of sweet and tangy. I will definitely be making this again and again.