SWEET & SPICY GLAZED PECANS
I love to add these pecans to salads of all kinds. Of course, they are pretty great just as they are! Feel free to adjust the seasoning to suit your individual taste. Also, walnuts and mixed nuts are really good fixed this way.
Provided by Normaone
Categories Lunch/Snacks
Time 17m
Yield 2 cups
Number Of Ingredients 5
Steps:
- Preheat oven to 350°F.
- Butter a large, heavy cookie sheet.
- In a small, heavy saucepan, combine first 4 ingredients.
- Over medium heat, stir until sugar dissolves and mixture comes to a boil.
- Boil 2 minutes.
- Add pecans and stir until they are coated with the mixture, about 1 minute.
- Transfer pecans to the cookie sheet, spreading evenly into a single layer.
- Bake until pecans are just starting to brown, about 13 minutes.
- Transfer to another cookie sheet that is lined with wax paper.
- Separate the pecans and cool completely.
- Store in an airtight container.
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Saar Saar
[email protected]These pecans sound delicious! I'm going to add them to my holiday baking list.
Muhhamad Ali raza
[email protected]I'm not sure about the combination of sweet and spicy, but I'm willing to give it a try.
Sidra usman
[email protected]These pecans look so festive! I'm going to make them for my Christmas party.
Malia King
[email protected]I'm going to make these pecans for my next party. I think my guests will love them!
Geldine Jeudi
[email protected]These pecans are the perfect holiday treat! I love the way the glaze glistens in the light.
Fatima Muthanna
[email protected]I'm allergic to pecans, but these look so good! I wish I could try them.
Haman Jharna
[email protected]I'm not a big fan of pecans, but these look really good. I might have to give them a try.
Stewart Gantt
[email protected]These pecans look delicious! I can't wait to try them.
Randy Horton
[email protected]I followed the recipe exactly and the pecans turned out burnt. I'm not sure what went wrong.
Owen-Lee September
[email protected]These pecans are a little too spicy for my taste, but they're still good.
Sadum Khosa
[email protected]I've made these pecans several times and they always turn out great. They're the perfect snack or addition to a salad or dessert.
olga vazquez
[email protected]These pecans are so easy to make and they taste amazing! I love the combination of sweet and spicy.
freya cannon
[email protected]I made these pecans for a party and they were a huge hit! Everyone loved the flavor and the pecans were gone in no time.
Lucky Libra Bingo
[email protected]These pecans are the perfect balance of sweet and spicy! I love the crunchy texture and the way the glaze coats each pecan. I will definitely be making these again and again.