Here's what you need: Frank's Red Hot® Sauce, brown sugar, thick cut bacon
Provided by Jordan Kenna
Categories Breakfast
Time 1h
Yield 4 servings
Number Of Ingredients 3
Steps:
- Preheat the oven to 325°F (160°C) and line a baking sheet with parchment paper.
- In a medium bowl, mix together Frank's RedHot® and brown sugar together until fully incorporated.
- Arrange the bacon on the prepared baking sheet. Bake for 15 minutes. Using a pastry brush, brush the bacon slices with the RedHot® mixture. Flip the bacon over and brush on the other side. Continue baking until the bacon is crisp and brown, 10-15 minutes more.
- Enjoy!
Nutrition Facts : Calories 536 calories, Carbohydrate 4 grams, Fat 39 grams, Fiber 0 grams, Protein 38 grams, Sugar 2 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rabia Ka kitchen
[email protected]This recipe is definitely not for beginners. The bacon was difficult to cook evenly and the glaze was too complicated to make.
Nyima Dorjee
[email protected]I'm not sure what went wrong with this recipe. The bacon was not cooked through and the glaze was burnt.
Lylacc Youyou
[email protected]This recipe was a waste of time. The bacon was not crispy and the glaze was too thick.
Nalwoga Jameo
[email protected]I would not recommend this recipe. The bacon was not cooked evenly and the glaze was too runny.
Iker Salcedo
[email protected]This recipe is not worth trying. The bacon was tough and the glaze was bland.
harker m
[email protected]I followed the recipe exactly, but the bacon turned out too salty. I think I will use less salt next time.
zacharyhuskyshaneour
[email protected]I was disappointed with this recipe. The bacon was not crispy enough and the glaze was too sweet.
Rachael Ola
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The bacon was cooked perfectly and the glaze was very flavorful.
Desire Dearest
[email protected]I've tried many bacon recipes over the years, but this one is by far the best. The bacon is crispy and flavorful, and the glaze is the perfect balance of sweet and spicy.
Haroon Afridi
[email protected]This recipe is a must-try for any bacon lover. The bacon is cooked to perfection and the glaze is out of this world.
Grace Guarino
[email protected]I will definitely be making this recipe again. It was so easy to make and the bacon turned out perfectly.
Nusratjahan Risha121
[email protected]5 stars! This recipe is amazing. The bacon was crispy and flavorful, and the glaze was the perfect combination of sweet and spicy.
Steven Buckey
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved the bacon and asked for the recipe.
Irtaza ALI
[email protected]This is the best bacon recipe I've ever tried. The bacon was cooked perfectly and the glaze was amazing.
Jackie Jones
[email protected]I love this recipe! The bacon is always crispy and flavorful, and the glaze is the perfect combination of sweet and spicy.
Iradukunda Faysal
[email protected]This recipe is a keeper! The bacon was so good that my husband ate it all before I could even get a piece.
SLEVA __FF
[email protected]I've made this recipe several times now, and it's always a hit. The bacon is always crispy and flavorful, and the glaze is the perfect balance of sweet and spicy.
Cameron Shield
[email protected]This was my first time making bacon in the oven, and I was really happy with the results. The bacon was evenly cooked and had a nice caramelized crust. The glaze was also delicious.
Khushal Khan
[email protected]I followed the recipe exactly, and the bacon turned out great. It was crispy and flavorful, with just the right amount of heat. My family loved it!
Daniel Rahamut
[email protected]This recipe was absolutely delicious! The bacon was perfectly cooked, and the sweet and spicy glaze was the perfect combination of flavors. I will definitely be making this again, and I highly recommend it to anyone who loves bacon.