SWEET-SOUR PORK SAUSAGE BALLS
Truly a wonderful appetizer for any get together, and so easy. Please enjoy and share with others.
Provided by Linda Griffith
Categories Appetizers
Time 55m
Number Of Ingredients 10
Steps:
- 1. Mix sausage, egg, bread crumbs and sage. Shape into about 36 one inch balls. In ungreased skillet, brown balls slowly on all sides, about 15 minutes. Pour off grease. Combine ingredients for sauce; pour over meat balls. Cover and simmer for 30 minutes, stirring occasionally to coat. Transfer to a slow cooker on low, to keep warm.
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Kumari Kunwar
[email protected]I would definitely recommend this recipe to anyone looking for a quick and easy appetizer.
Malik Hamad khan
[email protected]I've made these sausage balls several times now and they're always a hit. They're so easy to make and they're always delicious.
Saju badshah
[email protected]These sausage balls were a little dry for my taste, but they were still good.
Samuel Epem
[email protected]I'm always looking for new and easy appetizer recipes, and these sausage balls fit the bill perfectly. They were a hit at my last party.
Eden Getahun
[email protected]These sausage balls were a great appetizer for my party. They were easy to make and everyone loved them.
Ijato Marvelous
[email protected]I thought these sausage balls were just okay. They were easy to make, but they didn't have a lot of flavor.
Mariam Hamisi
[email protected]These sausage balls were a little too sweet for my taste, but my kids loved them.
Miss Blu
[email protected]I made these sausage balls for my family and they loved them! They said they were the best sausage balls they've ever had.
Binor I·à∞·ãç
[email protected]These sausage balls were so easy to make and they turned out perfectly! I will definitely be making them again.
Aiden Bridgen
[email protected]I'm not a big fan of pork, but these sausage balls were delicious! The sweet and sour sauce was the perfect balance of flavors.
Lil_girl Uwu
[email protected]These sweet and sour pork sausage balls were a hit at my party! They were easy to make and disappeared quickly.