Recipe from Weber's Real Grilling. Super easy, fabulous taste. It doesn't taste very sweet or sour, the chicken had a great balanced taste (I did add bit more hot chili sauce to kick it up a bit). The recipe includes using the marinade to make "wilted baby spinach," which I will post below, I didn't have any spinach on hand so I don't know how that part of the recipe tastes like but the chicken was outstanding.
Provided by Pi-E8216
Categories Chicken
Time 2h10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a small bowl,whisk the first five ingredients. Place thighs in a large, plastic bag and pour marinade over chicken, press out air of the bag and seal tightly. Turn the bag to distribute the marinade, place the bag in a bowl and refrigerate for 1 to 2 hours, turning bag occasionally.
- Remove the thighs from bag, reserving the marinade. Pour the marinade into a very large skillet and set it aside. Grill the thighs over Direct High heat until the meat is firm and the juices run clear, 8 to 10 minutes, turning once or twice.
- Meanwhile, bring the marinade to a boil over high heat and allow to boil for 1 full minute. Add the tomato and spinach leaves and cook until the spinach is just wilted, 2 to 3 minutes, turning occasionally. Serve the warm spinach mixture under the chicken.
Nutrition Facts : Calories 314.4, Fat 14, SaturatedFat 2.3, Cholesterol 141.7, Sodium 466.2, Carbohydrate 10.2, Fiber 2.1, Sugar 7.1, Protein 36.6
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Dusit Adham
[email protected]This recipe was a fail for me. The chicken was dry and the sauce was too thick. I'm not sure what I did wrong, but I won't be making this again.
Nimalan Raja
[email protected]This was a bit too sweet for my taste, but my kids loved it. I'll probably try it again with less sugar next time.
Chioma Wede
[email protected]I've made this recipe several times now and it never disappoints. The chicken is always juicy and flavorful, and the sauce is the perfect balance of sweet and sour. It's a great weeknight meal that the whole family loves.
Shannon Kreischer
[email protected]This recipe is a winner! The chicken was cooked to perfection and the sauce was amazing. I served it over rice and it was a delicious and satisfying meal.
Omar Hossam
[email protected]I love this recipe! It's so easy to make and the chicken always comes out perfect. I've also tried it with other meats, like pork and beef, and it's always delicious.
Tihitna Yibeltal
[email protected]Easy and delicious! I made this for dinner last night and my family loved it. The chicken was moist and flavorful and the sauce was the perfect balance of sweet and sour.
Wazir Cell
[email protected]This was a great recipe! The chicken was juicy and the sauce was delicious. I'm not a huge fan of sweet and sour, but this was the perfect balance.
Moreblessings Ndlovu Ndebele
[email protected]Just tried this recipe and it's a keeper! The chicken was fall-off-the-bone tender and the sauce was so flavorful. I'll definitely be making this again.
Sanyu Joanita
[email protected]These chicken thighs were amazing! I've never made grilled chicken this good before. The sauce was perfect, and the chicken was cooked to perfection. I'll definitely be making this again.
Lkrandi Lakmali
[email protected]Made this dish last night and it was a hit! The chicken was moist and flavorful, and the sauce was the perfect balance of sweet and sour. I served it over rice and it was a delicious and easy weeknight meal.