SWEET & SAVORY SLOW-COOKED BEEF

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sweet & Savory Slow-Cooked Beef image

There's plenty of sweet and a little heat from the chipotle pepper in this family-friendly shredded beef. Add your favorite barbecue sauce or stir things up each time you make it by varying the flavor to see which way you like it best. -David Kleiman, New Bedford, Massachusetts

Provided by Taste of Home

Categories     Lunch

Time 8h20m

Yield 16 servings.

Number Of Ingredients 13

1 beef top round roast (4 pounds)
1 bottle (18 ounces) barbecue sauce
1/2 cup water
1/4 cup packed brown sugar
1 chipotle pepper in adobo sauce, chopped
2 tablespoons Worcestershire sauce
2 tablespoons steak sauce
1-1/2 teaspoons reduced-sodium soy sauce
1 teaspoon celery salt
1 teaspoon garlic salt
1 teaspoon seasoned salt
1 teaspoon pepper
16 onion rolls, split

Steps:

  • Cut roast in half; place in a 6-qt. slow cooker. Combine the barbecue sauce, water, brown sugar, chipotle pepper, Worcestershire sauce, steak sauce, soy sauce and seasonings. Pour over meat., Cover and cook on low for 8-10 hours or until meat is tender. Remove roast and cool slightly. Skim fat from cooking juices. Shred meat with 2 forks and return to slow cooker; heat through. Serve on rolls.

Nutrition Facts : Calories 374 calories, Fat 6g fat (2g saturated fat), Cholesterol 63mg cholesterol, Sodium 974mg sodium, Carbohydrate 45g carbohydrate (20g sugars, Fiber 1g fiber), Protein 32g protein.

Tahira ahsan
[email protected]

This dish is perfect for a cold winter day. It's hearty and filling, and the flavors are amazing.


DAVID DZUMBUNU
[email protected]

I'm so glad I found this recipe. It's a new favorite in my house.


Petra Moldovan
[email protected]

This recipe is a great way to impress your guests. It's sure to be a hit at your next dinner party.


Aziable Yaw
[email protected]

I love the combination of sweet and savory flavors in this dish. It's a perfect balance.


SANELE GULE
[email protected]

This dish is so versatile. It can be served over rice, potatoes, or pasta. It's also great in tacos or burritos.


Jaden Tatenda
[email protected]

I'm always looking for new beef recipes and this one is a winner. It's definitely going into my regular rotation.


Bastri Gashi
[email protected]

This recipe is a great way to use up leftover beef. It's also a great way to save money.


Raymond Tong
[email protected]

I made this dish for my family and they loved it. It's a new favorite recipe in our house!


Shanta Limbu
[email protected]

This dish is perfect for a special occasion. It's elegant and delicious.


Evelyn Ariana
[email protected]

I love that this recipe can be made in a slow cooker. It's so convenient and the beef comes out so tender.


Maddison Pace
[email protected]

I'm not much of a cook, but this recipe was easy to follow and the dish turned out delicious.


Alama alama
[email protected]

This is the best beef recipe I've ever tried. It's so easy to make and the results are amazing.


Arzamy Osman
[email protected]

I made a few changes to the recipe and it still turned out great. I used a different type of beef and added some extra vegetables.


Justin Portio
[email protected]

I followed the recipe exactly and the dish turned out perfectly. The beef was cooked to perfection and the sauce was amazing.


Agness Namukanga
[email protected]

This recipe is a keeper! I will definitely be making it again.


THE VOID
[email protected]

I'm not a big fan of beef, but this recipe changed my mind. The beef was so tender and flavorful, I couldn't get enough of it.


Reneka Nelson
[email protected]

I made this dish for a potluck and it was a huge success. Everyone loved it!


Rachid workout
[email protected]

This recipe was a hit! The beef was so tender and flavorful, and the sauce was delicious. I served it over mashed potatoes and it was the perfect comfort food.